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Found 85 items.
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FLOQSwabTM: optimisation of procedures for the recovery of microbiological samples from surfaces
1296PDF: 729HTML: 218 -
Salmonella prevalence and microbiological contamination of pig carcasses and slaughterhouse environment
1927PDF - FULL TEXT IN ENG: 782HTML: 255 -
Anti-Listeria activity of lactic acid bacteria in two traditional Sicilian cheeses
2003PDF: 1596HTML: 382 -
Distribution of Pseudomonas species in a dairy plant affected by occasional blue discoloration
2302PDF - FULL TEXT IN ENG: 713HTML: 243 -
Isolation of Arcobacter butzleri in environmental and food samples collected in industrial and artisanal dairy plants
1630PDF - FULL TEXT IN ENG: 1554Arcobacter butzleri in dairy plants: 0paper reviised: 0Type of article: 0 -
Occurrence of thermotolerant Campylobacter in raw poultry meat, environmental and pigeon stools collected in open-air markets
1525PDF - FULL TEXT IN ENG: 880HTML: 127 -
Listeria monocytogenes persistence in ready-to-eat sausages and in processing plants
1593PDF: 803HTML: 162 -
Survey on animal welfare in nine hundred and forty three Italian dairy farms
2190PDF: 976HTML: 489 -
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Evolution of the microbiological profile of vacuum-packed ricotta salata cheese during shelf-life
2055PDF: 1050HTML: 357 -
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Isolation of Listeria monocytogenes in a salami producing plant in Piedmont: use of pulsed field gel electrophoresis to trace contaminations
1180PDF: 1347Figura 1: Piantina dello stabilimento e punti di prelievo dei campioni ambientali.: 0Figura 2: Rappresentazione schematica del dendrogramma generato dalla combinazione dei risultati dei due enzimi. I box evidenziano i cluster indicati in Tabella 2: 0 -
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Evaluation of antifungal effect of gaseous ozone in a meat processing plant
1157PDF - FULL TEXT IN ENG: 876HTML: 154 -
Salmonella enterica prevalence in finishing pigs at slaughter plants in Northern Italy
1333PDF - FULL TEXT IN ENG: 649HTML: 125 -
A study on the occurrence of human enteric viruses in salad vegetables and seafood and associated health risks for consumers in Mauritius
927PDF: 138SUPPLEMENTARY MATERIAL: 30HTML: 3