Food hygiene control in school canteens of La Spezia municipality: years 2003-2012
Submitted: 15 January 2013
Accepted: 1 March 2013
Published: 30 April 2013
Accepted: 1 March 2013
Abstract Views: 2000
PDF: 1764
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Similar Articles
- Mariachiara Armani, Michele Civettini, Gabriella Conedera, Michela Favretti, Dorotea Lombardo, Rosaria Lucchini, Sabrina Paternolli, Alessandra Pezzuto, Michela Rabini, Giuseppe Arcangeli, Evaluation of hygienic quality and labelling of fish distributed in public canteens of Northeast Italy , Italian Journal of Food Safety: Vol. 5 No. 4 (2016)
You may also start an advanced similarity search for this article.