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Found 54 items.
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Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1485PDF: 1075HTML: 587 -
Utility of acute phase proteins as biomarkers of transport stress in ewes and beef cattle
1895PDF: 1321HTML: 170 -
Survey on animal welfare in nine hundred and forty three Italian dairy farms
2184PDF: 969HTML: 489 -
Assessment of the farm management of culling cattle: a survey of existing practices and suggestions for drafting of best practices
1066PDF - FULL TEXT IN ENG: 468HTML: 385 -
Case report of a pustular dermatitis outbreak in sheep: Clinical and food safety considerations
1927PDF: 953HTML: 188 -
The role of geographical indication in supporting food safety: a not taken for granted nexus
1727PDF: 833HTML: 454 -
Animal welfare evaluation at a slaughterhouse for heavy pigs intended for processing
1676PDF: 954HTML: 181 -
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Pulsed-field profile diversities of Salmonella Enteritidis, S. Infantis, and S. Corvallis in Japan
1363PDF: 515APPENDIX: 246HTML: 501 -
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Assessing global good agricultural practices standard adoption: insights from fruit and vegetable farmers in Pakistan
1607PDF: 88SUPPLEMENTARY MATERIAL: 15HTML: 1 -
Introduction to Challenge Test and Microbiological Characterisation of Local Products
1103PDF: 773HTML: 132 -
Microbiological and physico-chemical changes during manufacture of an Italian goat cheese made from raw milk
1684PDF - FULL TEXT IN ENG: 688HTML: 203 -
Prevalence and antimicrobial resistance profiles of Salmonella spp. in poultry meat
1337PDF: 249HTML: 9 -
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Analysis of information on food chain in Europe and Piedmont region, Italy
1018PDF - FULL TEXT IN ENG: 983APPENDIX: 251HTML: 325