Original Articles
Vol. 7 No. 1 (2018)
Characterization of non-typhoidal Salmonella enterica strains of human origin in central and southern Italy
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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Received: 7 July 2017
Accepted: 9 October 2017
Accepted: 9 October 2017
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Characterization of non-typhoidal Salmonella enterica strains of human origin in central and southern Italy. Ital J Food Safety [Internet]. 2018 Mar. 31 [cited 2025 Nov. 8];7(1). Available from: https://www.pagepressjournals.org/ijfs/article/view/6888
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