Listeria monocytogenes contamination in dairy plants: evaluation of Listeria monocytogenes environmental contamination in two cheese-making plants using sheeps milk
Submitted: 27 March 2013
Accepted: 24 April 2013
Published: 25 September 2013
Accepted: 24 April 2013
Abstract Views: 2446
PDF: 1739
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Similar Articles
- Anna Mureddu, Roberta Mazza, Federica Fois, Domenico Meloni, Roberto Bacciu, Francesca Piras, Rina Mazzette, Listeria monocytogenes persistence in ready-to-eat sausages and in processing plants , Italian Journal of Food Safety: Vol. 3 No. 1 (2014)
- Giuliana Siddi, Francesca Piras, Maria Pina Meloni, Daniele Casti, Carlo Spanu, Carlo Pala, Anna Maria Mocci, Carlo Piga, Riccardo Di Salvo, Enrico De Santis, Christian Scarano, Evaluation of vacuum packaging for extending the shelf life of Sardinian fermented sausage , Italian Journal of Food Safety: Vol. 12 No. 2 (2023)
- Federica Palma, Frédérique Pasquali, Alex Lucchi, Alessandra De Cesare, Gerardo Manfreda, Whole genome sequencing for typing and characterisation of Listeria monocytogenes isolated in a rabbit meat processing plant , Italian Journal of Food Safety: Vol. 6 No. 3 (2017)
- Daniele Casti, Christian Scarano, Carlo Pala, Francesca Cossu, Sonia Lamon, Vincenzo Spanu, Michela Ibba, Anna Maria Mocci, Francesco Tedde, Gavino Nieddu, Carlo Spanu, Enrico Pietro Luigi De Santis, Evolution of the microbiological profile of vacuum-packed ricotta salata cheese during shelf-life , Italian Journal of Food Safety: Vol 5, No 2 (2016)
- Francesca Maggio, Annalisa Serio, Chiara Rossi, Chiara Purgatorio, Francesco Buccioni, Clemencia Chaves- López, Antonello Paparella, Effectiveness of essential oils against dual-species biofilm of Listeria monocytogenes and Pseudomonas fluorescens in a Ricotta-based model system , Italian Journal of Food Safety: Vol. 12 No. 1 (2023)
- Cecilia Crippa, Alessandra De Cesare, Alex Lucchi, Antonio Parisi, Gerardo Manfreda, Frédérique Pasquali, Occurrence and genomic characterization of antimicrobial-resistant and potential pathogenic Escherichia coli from Italian artisanal food productions of animal origin , Italian Journal of Food Safety: Vol. 13 No. 2 (2024)
- Daniele Michele Nucera, Sara Lomonaco, Patrizia Morra, Marco Francesco Ortoffi, Daniele Giaccone, Maria Ausilia Grassi, Dissemination and persistence of Pseudomonas spp. in small-scale dairy farms , Italian Journal of Food Safety: Vol 5, No 2 (2016)
- Annalisa Costa, Maria Ausilia Grassi, Sara Lomonaco, Patrizia Morra, Daniele Nucera, Tiziana Civera, Isolation of Listeria monocytogenes in a salami producing plant in Piedmont: use of pulsed field gel electrophoresis to trace contaminations , Italian Journal of Food Safety: Vol. 2 No. 2 (2013)
- Maria Luisa Scatassa, Cinzia Cardamone, Viviana Miraglia, Fabrizio Lazzara, Gerlando Fiorenza, Giusi Macaluso, Luigi Arcuri, Luca Settanni, Isabella Mancuso, Characterisation of the microflora contaminating the wooden vats used for traditional Sicilian cheese production , Italian Journal of Food Safety: Vol. 4 No. 1 (2015)
- Dhary Alewy Almashhadany, Sarhang Hayyas Mohammed, Shaymaa Farooq Mala, Mohammed Naji Ahmed Odhah, Asaad Abdel Jalil Ahmood, Frequency, serotyping, antibiogram, and seasonality of Salmonella isolated from red meat markets , Italian Journal of Food Safety: Vol. 13 No. 3 (2024)
You may also start an advanced similarity search for this article.