https://doi.org/10.4081/ijfs.2014.1703
Food labelling: a brief analysis of European Regulation 1169/2011
Submitted: 12 May 2013
Accepted: 21 March 2014
Published: 28 August 2014
Accepted: 21 March 2014
Abstract Views: 2173
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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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How to Cite
1.
Fransvea A, Celano G, Pagliarone CN, Disanto C, Balzaretti C, Celano GV, Bonerba E. Food labelling: a brief analysis of European Regulation 1169/2011. Ital J Food Safety [Internet]. 2014 Aug. 28 [cited 2024 Sep. 20];3(3). Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.1703
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