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Heavy metal(loid) bioaccumulation in fish and its implications for human health

Dhary Alewy Almashhadany, Rzgar Farooq Rashid, Khalil Ibrahim Altaif, Sarhang Hayyas Mohammed, Hero Ismael Mohammed, Salah Mahdi Al-Bader

20-12-2024

https://doi.org/10.4081/ijfs.2024.12782

2060

Downloads: 742

HTML: 100
Presence of cadmium residues in muscle, liver and kidney of Bubalus bubalis and histological evidence

Roberta Barrasso, Edmondo Ceci, Laura Stinga, Giuseppina Tantillo, Giancarlo Bozzo

07-11-2018

https://doi.org/10.4081/ijfs.2018.7684

1091

Downloads: 527

HTML: 56
Cadmium bioaccumulation in European flat oysters (Ostrea edulis) from Middle Adriatic Sea (San Benedetto del Tronto district, Italy)

Cesare Ciccarelli, Angela Marisa Semeraro, Alessandra Aliventi, Vittoria Di Trani, Piero Capocasa

13-05-2014

https://doi.org/10.4081/ijfs.2014.1672

1561

Downloads: 666

HTML: 201
Cadmium, lead, and mercury in two commercial squid species from the north Adriatic Sea (central Mediterranean): contamination levels and health risk assessment

Maria Olga Varrà, Lenka Husáková, Jan Patočka, Adriana Ianieri, Sergio Ghidini, Emanuela Zanardi

08-06-2023

https://doi.org/10.4081/ijfs.2023.11037

2178

Downloads: 503

HTML: 18
Evaluation of the microbiological and chemical aspects of autochthonous wild snails in Sardinia

Valentina Coroneo, Luisa Marras, Valerio Giaccone, Daniele Conficoni, Silvana Anna Stefania Brignardello, Elisa Bissacco, Claudio Trapella, Andrea Alogna, Valentina Gentili, Antonio Parisi, Federica Loi, Stefano Cappai, Margherita Pisanu, Maria Paola Cogoni

29-06-2022

https://doi.org/10.4081/ijfs.2022.10289

907

Downloads: 343

HTML: 36
Determination of heavy metals and selenium contents in fish meat sold at Erbil City, Kurdistan Region, Iraq

Dhary Alewy Almashhadany, Hawraz Sami Khalid, Hoshyar Saadi Ali

19-11-2020

https://doi.org/10.4081/ijfs.2020.8753

1935

Downloads: 792

HTML: 149
Heavy metal bioaccumulation in commercial Lethrinidae fish species in Mauritius

Bhanoo Saulick, Vishwakalyan Bhoyroo, Nadeem Nazurally, Bhanooduth Lalljee

20-10-2017

https://doi.org/10.4081/ijfs.2017.6607

1949

Downloads: 1068

HTML: 251
Antibiotic residues and heavy metals in blue crabs (Callinectes sapidus) fished in the Mediterranean Sea: a preliminary study

Alessio Manfredi, Patrizio Lorusso, Annamaria Pandiscia, Elisabetta Bonerba, Edmondo Ceci, Giancarlo Bozzo, Domenico Cristofaro, Valentina Terio

08-04-2025

https://doi.org/10.4081/ijfs.2025.13287

1760

Downloads: 514

HTML: 31
Determination of heavy metals and selenium content in chicken liver at Erbil city, Iraq

Hoshyar Saadi Ali, Dhary Alewy Almashhadany, Hawraz Sami Khalid

23-11-2020

https://doi.org/10.4081/ijfs.2020.8659

2587

Downloads: 927

HTML: 90
Microbiological and chemical evaluation of Helix spp. snails from local and non-EU markets, utilised as food in Sardinia

Arianna Corda, Laura Mara, Sebastiano Virgilio, Margherita Pisanu, Giannina Chessa, Antonio Parisi, Maria Paola Cogoni

17-04-2014

https://doi.org/10.4081/ijfs.2014.1732

2185

Downloads: 932

HTML: 229
Variability of cadmium accumulation in cephalopods (Octopus vulgaris, Sepia officinalis, Loligo vulgaris and Todarodes sagittatus) collected in Sardinia in 2008-2012

Pierluigi Piras, Giannina Chessa, Maurizio Cossu, Federica Rubattu, Gianuario Fiori

e24

10-06-2013

https://doi.org/10.4081/ijfs.2013.971

2042

Downloads: 1651
Occurrence of trace elements in Mediterranean mussels (Mytilus galloprovincialis Lamarck, 1819) from an experimental pilot farm in the Calich Lagoon (Sardinia, Italy)

Domenico Meloni, Alessandro Graziano Mudadu , Maria Cesarina Abete, Anna Maria Bazzoni, Alessandra Griglione, Sabina Pederiva, Caterina Stella, Simonetto Serra, Nicola Fois, Giuseppe Esposito, Stefania Squadrone

24-02-2022

https://doi.org/10.4081/ijfs.2022.9970

951

Downloads: 513

HTML: 45
CADMIUM IN OCTOPUS VULGARIS: AN INPUT TO ASSESS HUMAN HEALTH RISK

E. Bonerba, G. de Candia, E. Ceci

73-76

13-12-2009

https://doi.org/10.4081/ijfs.2009.1127

1027

Downloads: 1168
Microbiological and chemical analysis of land snails commercialised in Sicily

Antonello Cicero, Giuseppe Giangrosso, Gaetano Cammilleri, Andrea Macaluso, Vittoria Currò, Lucia Galuppo, Daniela Vargetto, Domenico Vicari, Vincenzo Ferrantelli

28-05-2015

https://doi.org/10.4081/ijfs.2015.4196

2538

Downloads: 1151

HTML: 395
Metalliferous content of drinking water and sediments in storage tanks of some schools in Erbil city, Iraq

Hawraz Sami Khalid, Hoshyar Saadi Ali, Dhary Almashhadany

19-11-2020

https://doi.org/10.4081/ijfs.2020.8862

1022

Downloads: 490

HTML: 15
DETERMINATION OF CADMIUM IN EDIBLE TISSUES OF CRABS CATCH IN ITALIAN TERITORIAL WATERS: MONITORING ON EMILIA ROMAGNA REGION

M. D’Antonio, S. Menotta, A. Padovani, D. Petrozziello, S. Esposito, G. Fedrizzi

285-286

08-01-2011

https://doi.org/10.4081/ijfs.2011.891

735

Downloads: 1152
Assessment of environmental chemical contamination and histamine levels in the production of Colatura di Alici di Cetara

Emanuele D’Anza, Marika Di Paolo, Silvana Alvino, Amalia Danese, Vincenzo Peretti, Pasquale Gallo, Raffaele Marrone

09-07-2024

https://doi.org/10.4081/ijfs.2024.12357

1207

Downloads: 378

HTML: 10
CADMIUM ACCUMULATION IN HORSE MUSCLE, LIVER AND KIDNEY SLAUGHTERED IN BARI

G. Bozzo, E. Ceci, P. Pinto

40-43

13-09-2009

https://doi.org/10.4081/ijfs.2009.1140

881

Downloads: 2138
Impact of volcanic eruptions on heavy metal contamination in the food chain

Samuele Pulze, Noemi Presti, Aniello Anastasio

06-08-2025

https://doi.org/10.4081/ijfs.2025.13517

566

Downloads: 297

HTML: 28
Carassius auratus as a bioindicator of the health status of Lake Trasimeno and risk assessment for consumers

Rossana Roila, Arianna Piersanti, Andrea Valiani, David Ranucci, Tamara Tavoloni, Arianna Stramenga, Francesco Griffoni, Lucia Pittura, Stefania Gorbi, Raffaella Franceschini, Francesco Agnetti, Giuseppe Palma, Raffaella Branciari

18-07-2023

https://doi.org/10.4081/ijfs.2023.11137

1425

Downloads: 499

HTML: 11
Detection and measurement of radioactive substances in water and food: a narrative review

Fateme Asadi Touranlou, Minoo Moghimani, Masoumeh Marhamati, Mitra Rezaie

26-02-2024

https://doi.org/10.4081/ijfs.2024.11651

2154

Downloads: 592

HTML: 319
Assessment of sampling methods about level of mercury in fish

Cesare Ciccarelli, Melina Leinoudi, Angela Marisa Semeraro, Vittoria Di Trani, Giuseppe Angelozzi, Elena Ciccarelli, Ivan Corti

01-10-2019

https://doi.org/10.4081/ijfs.2019.7593

1320

Downloads: 659

HTML: 52
Incidence rates of tumors in dogs in southern Italy – focus on the Campania region – 2018/2022

Maria Ottaiano, Loredana Baldi, Veronica Del Monaco, Roberta Brunetti, Roberta Pellicanò, Stefania Cavallo, Rosa D’Ambrosio, Federica Gargano, Maria Dimatteo, Marianna D’Amore, Guido Rosato, Marina Pompameo, Barbara degli Uberti, Esterina De Carlo

10-07-2025

https://doi.org/10.4081/ijfs.2025.13402

718

Downloads: 324

HTML: 17
Lead and other heavy metals (cadmium and mercury) accumulation in bivalve mollusks (Mytilus galloprovincialis, Ruditapes spp. and Crassostrea gigas) sampled in Sardinia in 2008-2012

Pierluigi Piras, Giannina Chessa, Maurizio Cossu, Gianuario Fiori, Patrizia Piras, Giuseppe Ledda

e49

31-12-2013

https://doi.org/10.4081/ijfs.2013.1627

1972

Downloads: 1082
Analysis of the original notifications in the Tuscany region “Rapid Alert System for Food and Feed” in the seven-year period 2015-2021

Alice Giusti, Marta Galgani, Filippo Barontini, Emanuela Balocchini, Carlo D’Ascenzi, Andrea Armani

04-04-2024

https://doi.org/10.4081/ijfs.2024.12341

1463

Downloads: 431

HTML: 5
Analysis of the sanitary survey 2015-2017 conducted in the gulf of La Spezia (Italy): Reclassification of the areas of production of live bivalve molluscs

Alice Giusti, Erica Costa, Alice Traina, Daniele Nucera, Patrizia Serratore, Mino Orlandi, Andrea Armani

01-04-2020

https://doi.org/10.4081/ijfs.2020.8448

1569

Downloads: 814

HTML: 43
Inorganic contaminants in fish of the Mediterranean Sea: biomonitoring and toxicologic analysis

Sara Panseri, Luca Chiesa, Eleonora Brambilla, Marco Tecilla, Federica Guadagno, Maria Nobile, Mario Caniatti, Gabriele Ghisleni, Giorgio Fedrizzi, Fausto Quattrone, Gaia Beatrice Bianchi, Silvia Dell’Aere, Paola Roccabianca

12-03-2026

https://doi.org/10.4081/ijfs.2026.14465

125

Downloads: 112
Risks and critical issues related to the discovery on the market of unauthorized live alien species on the Italian territory: Chinese crab (Eriocheir sinensis)

Federica Maria Sessa, Luca Cianti, Nicola Brogelli, Lara Tinacci, Alessandra Guidi

19-08-2020

https://doi.org/10.4081/ijfs.2020.8774

1115

Downloads: 627

HTML: 59
EXPORT OF CHEESE IN RUSSIA: THE ROLE OF IZSPLV

M. Pellegrino, P. Brizio, S. Gallina, R. Tarasco, S. Gavinelli, P. Palmegiano, F. Fioravanti, A. Benedetto, S. Squadrone, G. Gallo, M.C. Abete

103-104

02-08-2012

https://doi.org/10.4081/ijfs.2012.817

924

Downloads: 991
Analysis of the causes of the seizure and destruction of carcasses and organs in a slaughterhouse in central Italy in the 2010-2016 period

Margherita Ceccarelli, Elisa Leprini, Paola Sechi, Maria Francesca Iulietto, Luca Grispoldi, Enzo Goretti, Beniamino Terzo Cenci-Goga

31-03-2018

https://doi.org/10.4081/ijfs.2018.6899

2542

Downloads: 720

HTML: 91
Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects

Francesca Troise, Federica Savini, Laura Prandini, Valentina Indio, Alessandra De Cesare, Margherita Masi, Yari Vecchio, Felice Panebianco, Tiziana Civera, Valentina Terio, Elisabetta Bonerba, Annamaria Pandiscia, Leonardo Alberghini, Andrea Serraino, Federica Giacometti

12-01-2026

https://doi.org/10.4081/ijfs.2026.14097

637

Downloads: 283

HTML: 20
MICROBIOLOGICAL AND CHEMICAL TESTING OF FOOD SNAILS MARKETEDS IN SARDINIA

T. Tedde, S. Virgilio, G. Chessa, G. Fiori, G. Terrosu, M.N. Rosa, C. Pinna

23-27

13-09-2009

https://doi.org/10.4081/ijfs.2009.1137

1113

Downloads: 1428
RISK CHARACTERIZATION OF A COASTAL ENVIRONMENT FACING A MINING AND INDUSTRIAL AREA IN SARDINIA (SULCIS-IGLESIENTE) BY MEANS OF CLUSTER SAMPLING AND CONTAMINANTS RESEARCH ON EDIBLE FISH AND CLAMS

P.L. Piras, G.F. Mulas

31-36

08-01-2011

https://doi.org/10.4081/ijfs.2011.833

898

Downloads: 1610
Trace metal levels in the edible tissues of sea cucumbers (Holothuria tubulosa and Holothuria polii) from Sardinia (Western Mediterranean)

Natalia Montero, Marco Atzori, Barbara Marras, Alexandre Bettoschi, Pierpaolo Nurchis, Valentina Coroneo, Clara Sanna, Marco Schintu

29-09-2021

https://doi.org/10.4081/ijfs.2021.9576

1136

Downloads: 520

HTML: 16
HEAVY METALS IN THE HOST-PARASITE SYSTEM LEPIDOPUS CAUDATUS- ANISAKIS LARVAE

A. Ruolo, V. Ferrantelli, A. Vella, A. Panebianco

109-113

08-01-2011

https://doi.org/10.4081/ijfs.2011.847

1092

Downloads: 1419
Microbiological and chemical contamination in different types of food of non-European origin

Francesco Casalinuovo, Vittorio Soprano, Pasquale Gallo, Paola Rippa

e36

15-10-2013

https://doi.org/10.4081/ijfs.2013.1011

1603

Downloads: 1780
Dietary exposure assessment to nickel through the consumption of poultry, beef, and pork meat for different age groups in the Italian population

Alessio Manfredi, Maria Olga Varrà, Emanuela Zanardi, Maria Vitellino, Mariantonietta Peloso, Patrizio Lorusso, Sergio Ghidini, Elisabetta Bonerba, Damiano Accurso

30-07-2025

https://doi.org/10.4081/ijfs.2025.13840

1020

Downloads: 523

HTML: 19
HEAVY METALS IN HONEY FROM PIEDMONT (ITALY)

S. Squadrone, M. Pellegrino, R. Tarasco, S. Gavinelli, M. Prearo, M.C. Abete

289

08-01-2011

https://doi.org/10.4081/ijfs.2011.893

786

Downloads: 1185
P16 | Animal by-products in the formulation of compound pet food products: contamination by toxic elements and potential implications for food safety M.O. Varrà¹, L. Husáková², M. Piroutková², J. Patočka², A. Ianieri¹, E. Zanardi¹. | ¹Dipartimento di Scienze degli Alimenti e del Farmaco, Università di Parma, Italy; ² Dipartimento di Chimica Analitica, Università di Pardubice, Czech Republic

Maria Olga Varrà

09-09-2025

https://doi.org/10.4081/ijfs.2025.14399

322
Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa

Kudakwashe Magwedere, Tembile Songabe, Francis Dziva

30-06-2015

https://doi.org/10.4081/ijfs.2015.5114

1901

Downloads: 1273

HTML: 601
Navigating the nexus: unraveling the impact of sustainability and the circular economy on food safety

Tauqeer Ahmad, Zahid Mehmood, Murad Ali, Janat ul Mawa, Muhammad Asim Irshad

26-03-2025

https://doi.org/10.4081/ijfs.2025.12580

1075

Downloads: 472

HTML: 10
Assessment of chemical, heavy metal, and microbiological contamination of Indonesian seaweed-based food products

Dian Anggraini Suroto, Restu Nurkholifah, Aiman Arkan, Muhammad Wildan Ashidiqie, Rachma Wikandari

23-04-2026

https://doi.org/10.4081/ijfs.2026.13812

63

Downloads: 54
HEAVY METALS CONTAMINATION IN FISH OF THE LIGURIAN SEA

I. Giorgi, M.C Abete, S. Squadrone, R. Tarasco, P. Arsieni, M. Pellegrino, M. Leogrande, M. Prearo

68-72

13-12-2009

https://doi.org/10.4081/ijfs.2009.1126

1050

Downloads: 2365
Insect-based products commercialized online: a snapshot of lipid oxidation and mineral content

Stefania Balzan, Luca Fasolato, Federico Fontana, Sarah Currò, Enrico Novelli

06-08-2024

https://doi.org/10.4081/ijfs.2024.11600

900

Downloads: 574

HTML: 22
EXPOSURE ASSESSMENT TO FOOD CONTAMINANTS ON EDIBLE FISH, CLAMS AND CRUSTACEANS IN A COASTAL ENVIRONMENT FACING A MINING AND INDUSTRIAL AREA IN SARDINIA (SULCIS-IGLESIENTE)

P.L. Piras, G.F. Mulas

61-69

01-08-2011

https://doi.org/10.4081/ijfs.2011.773

975

Downloads: 1720
The use of ascorbic acid as a food additive: technical-legal issues

Michele Varvara, Giancarlo Bozzo, Giuseppe Celano, Chiara Disanto, Cosimo Nicola Pagliarone, Gaetano Vitale Celano

05-02-2016

https://doi.org/10.4081/ijfs.2016.4313

7058

Downloads: 2827

HTML: 514
Evaluation and comparison of four protein extraction protocols for mono- and two-dimensional electrophoresis in Mytilus galloprovincialis

Marina Ceruso, Claudia Chirollo, Federica Boccia, Giorgio Smaldone, Raffaele Marrone, Tiziana Pepe

17-09-2015

https://doi.org/10.4081/ijfs.2015.4534

2057

Downloads: 1208

HTML: 354

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