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Dissemination and persistence of Pseudomonas spp. in small-scale dairy farms
2016Downloads: 963HTML: 102 -
Shelf life evaluation of ricotta fresca sheep cheese in modified atmosphere packaging
2397Downloads: 1277HTML: 292 -
Hygienic-sanitary evaluation of sushi and sashimi sold in Messina and Catania, Italy
3433Downloads: 1620HTML: 273 -
Growth potential of Listeria monocytogenes in veal tartare
1573Downloads: 456HTML: 32 -
Shelf-life of sheep arrosticini packaged in protective atmosphere
1548Downloads: 423HTML: 12 -
P02 | Bacteria isolated from edible bivalve mollusks in the Adriatic Sea with potential for biodegradation of microplastics S. Di Lullo, S. Pieralisi, D. Maiolatesi, G. Angelico, G. Talevi, S. Nardi, F. Leoni, F. Barchiesi, E. Rocchegiani, S. Fisichella, D. Ottaviani | Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche “Togo Rosati”, Ancona, Italy.
369 -
Isolation of Cronobacter spp. (Enterobacter sakazakii) from artisanal mozzarella
2259Downloads: 1504HTML: 177 -
Formulation and shelf-life of fish burgers served to preschool children
1950Downloads: 921HTML: 247 -
Effect of beetroot (Beta vulgaris) extract on Black Angus burgers shelf life
1434Downloads: 850HTML: 36 -
Microbiological and chemical analysis of land snails commercialised in Sicily
2595Downloads: 1170HTML: 406 -
C37 | Evaluation of the preservative power of apple pomace extract in beef burgers G. Muratore1, P. Di Ciccio1, P. Morra1, G. Mannino2, C. M. Bertea2, R. DeS.3, T. Civera1. | 1Dip. di Scienze Veterinarie, Torino; 2Dip. di Scienze della Vita e Biologia dei Sistemi, Torino; 3 Separeco srl, Torino.
350 -
Effects of vegetable powders as nitrite alternative in Italian dry fermented sausage
1846Downloads: 1199HTML: 86 -
Atmosferic pressure non-thermal plasma: Preliminary investigation
936Downloads: 577HTML: 29 -
Amiata donkey milk chain: animal health evaluation and milk quality
2884Downloads: 1524HTML: 543 -
C09 | Argirium SUNc®: an innovative formulation based on silver nanoparticles for sanitisation in the food industry A. Mancusi1, Y.T.R. Proroga1, R. Marrone2, O. Di Maro1, S. Girardi1, L. Scotti3, T. Cardellicchio1, M. Egidio2. | 1Istituto Zooprofilattico Sperimentale del Mezzogiorno, Dip. Coordinamento di Sicurezza Alimentare; 2Università Federico II di Napoli – DMVPA Dip. Medicina Veterinaria e Produzioni Animali; 3IIS “Alessandrini-Marino”, Teramo.
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C07 | Monitoring of health and hygiene parameters in the Carabinieri's collective catering facilities G. Ferri1, S. Pulze2, A.R. Festino1, C. Di Vittori1, A. Astolfi1, A. Vergara1. | 1Scuola di Specializzazione in Ispezione degli Alimenti di Origine Animale "G. Tiecco", Dipartimento di Medicina Veterinaria, Università degli Studi di Teramo, Teramo; 2Sezione del servizio per la veterinaria del comando generale dell’arma dei Carabinieri, Dipartimento per l’organizzazione sanitaria e veterinaria, Roma.
477 -
A culture independent method for the detection of Aeromonas sp. from water samples
2511Downloads: 1223HTML: 654 -
P26 | Evaluation of the in vitro and in situ anti-Listeria activity of an ethanolic extract of propolis from Tunisia L. Nalbone1, S. Forgia1, G. Ziino1|2, N. Nefzi3, A. Giuffrida1|2, W. Megdiche-Ksouri3, F. Giarratana1|2 | 1Dipartimento di Scienze Veterinarie, Università di Messina, Polo Universitario dell’Annunziata, Messina, Italia; 2 Riconnexia srls, Department of Veterinary Science, University of Messina, Polo Universitario dell'Annunziata, Messina, Italy; 3 Laboratory of Aromatic and Medicinal Plants, Biotechnology Center of Borj-Cédria, Tunisia
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P07 | Pilot study to develop a microbiome mapping strategy in raw milk cheeses for predicting the biological risk profile S. Giacomozzi, V. Indio, G. Guluzade, T. Dalmonte, Y.T. Mekonnen, B. Barzagli, A. Seguino, A. Serraino, A. De Cesare | Dip. di Scienze Mediche Veterinarie, Alma Mater Studiorum, Università degli Studi di Bologna, Italy
384 -
EFFECT OF SIDEROPHORES AGAINST E. COLI O157:H7
909Downloads: 1900 -
Bread packaging techniques and trends
4333Downloads: 1366HTML: 1325 -
Effect of packaging and storage conditions on some quality traits of bovine meat
1255Downloads: 607HTML: 48 -
Inhibitory activity of stilbenes against filamentous fungi
1427Downloads: 795HTML: 58