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Italian Journal of Food Safety

Editor-in-Chief: Gerardo Manfreda, Italy | eISSN: 2239-7132

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1.7
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2.9
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2024
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1.7
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  • Heavy metal(loid) bioaccumulation in fish and its implications for human health

    Dhary Alewy Almashhadany, Rzgar Farooq Rashid, Khalil Ibrahim Altaif, Sarhang Hayyas Mohammed, Hero Ismael Mohammed, Salah Mahdi Al-Bader
    20-12-2024
    https://doi.org/10.4081/ijfs.2024.12782
    1924
    Downloads: 699
    HTML: 99
  • Presence of cadmium residues in muscle, liver and kidney of Bubalus bubalis and histological evidence

    Roberta Barrasso, Edmondo Ceci, Laura Stinga, Giuseppina Tantillo, Giancarlo Bozzo
    07-11-2018
    https://doi.org/10.4081/ijfs.2018.7684
    1077
    Downloads: 524
    HTML: 53
  • Cadmium bioaccumulation in European flat oysters (Ostrea edulis) from Middle Adriatic Sea (San Benedetto del Tronto district, Italy)

    Cesare Ciccarelli, Angela Marisa Semeraro, Alessandra Aliventi, Vittoria Di Trani, Piero Capocasa
    13-05-2014
    https://doi.org/10.4081/ijfs.2014.1672
    1549
    Downloads: 664
    HTML: 200
  • Cadmium, lead, and mercury in two commercial squid species from the north Adriatic Sea (central Mediterranean): contamination levels and health risk assessment

    Maria Olga Varrà, Lenka Husáková, Jan Patočka, Adriana Ianieri, Sergio Ghidini, Emanuela Zanardi
    08-06-2023
    https://doi.org/10.4081/ijfs.2023.11037
    2138
    Downloads: 492
    HTML: 18
  • Evaluation of the microbiological and chemical aspects of autochthonous wild snails in Sardinia

    Valentina Coroneo, Luisa Marras, Valerio Giaccone, Daniele Conficoni, Silvana Anna Stefania Brignardello, Elisa Bissacco, Claudio Trapella, Andrea Alogna, Valentina Gentili, Antonio Parisi, Federica Loi, Stefano Cappai, Margherita Pisanu, Maria Paola Cogoni
    29-06-2022
    https://doi.org/10.4081/ijfs.2022.10289
    891
    Downloads: 339
    HTML: 36
  • Determination of heavy metals and selenium contents in fish meat sold at Erbil City, Kurdistan Region, Iraq

    Dhary Alewy Almashhadany, Hawraz Sami Khalid, Hoshyar Saadi Ali
    19-11-2020
    https://doi.org/10.4081/ijfs.2020.8753
    1909
    Downloads: 778
    HTML: 149
  • Determination of heavy metals and selenium content in chicken liver at Erbil city, Iraq

    Hoshyar Saadi Ali, Dhary Alewy Almashhadany, Hawraz Sami Khalid
    23-11-2020
    https://doi.org/10.4081/ijfs.2020.8659
    2548
    Downloads: 907
    HTML: 88
  • Heavy metal bioaccumulation in commercial Lethrinidae fish species in Mauritius

    Bhanoo Saulick, Vishwakalyan Bhoyroo, Nadeem Nazurally, Bhanooduth Lalljee
    20-10-2017
    https://doi.org/10.4081/ijfs.2017.6607
    1935
    Downloads: 1056
    HTML: 250
  • Antibiotic residues and heavy metals in blue crabs (Callinectes sapidus) fished in the Mediterranean Sea: a preliminary study

    Alessio Manfredi, Patrizio Lorusso, Annamaria Pandiscia, Elisabetta Bonerba, Edmondo Ceci, Giancarlo Bozzo, Domenico Cristofaro, Valentina Terio
    08-04-2025
    https://doi.org/10.4081/ijfs.2025.13287
    1725
    Downloads: 504
    HTML: 30
  • Microbiological and chemical evaluation of Helix spp. snails from local and non-EU markets, utilised as food in Sardinia

    Arianna Corda, Laura Mara, Sebastiano Virgilio, Margherita Pisanu, Giannina Chessa, Antonio Parisi, Maria Paola Cogoni
    17-04-2014
    https://doi.org/10.4081/ijfs.2014.1732
    2166
    Downloads: 921
    HTML: 226
  • Variability of cadmium accumulation in cephalopods (Octopus vulgaris, Sepia officinalis, Loligo vulgaris and Todarodes sagittatus) collected in Sardinia in 2008-2012

    Pierluigi Piras, Giannina Chessa, Maurizio Cossu, Federica Rubattu, Gianuario Fiori
    e24
    10-06-2013
    https://doi.org/10.4081/ijfs.2013.971
    2022
    Downloads: 1631
  • Occurrence of trace elements in Mediterranean mussels (Mytilus galloprovincialis Lamarck, 1819) from an experimental pilot farm in the Calich Lagoon (Sardinia, Italy)

    Domenico Meloni, Alessandro Graziano Mudadu , Maria Cesarina Abete, Anna Maria Bazzoni, Alessandra Griglione, Sabina Pederiva, Caterina Stella, Simonetto Serra, Nicola Fois, Giuseppe Esposito, Stefania Squadrone
    24-02-2022
    https://doi.org/10.4081/ijfs.2022.9970
    929
    Downloads: 504
    HTML: 45
  • CADMIUM IN OCTOPUS VULGARIS: AN INPUT TO ASSESS HUMAN HEALTH RISK

    E. Bonerba, G. de Candia, E. Ceci
    73-76
    13-12-2009
    https://doi.org/10.4081/ijfs.2009.1127
    1019
    Downloads: 1164
  • Microbiological and chemical analysis of land snails commercialised in Sicily

    Antonello Cicero, Giuseppe Giangrosso, Gaetano Cammilleri, Andrea Macaluso, Vittoria Currò, Lucia Galuppo, Daniela Vargetto, Domenico Vicari, Vincenzo Ferrantelli
    28-05-2015
    https://doi.org/10.4081/ijfs.2015.4196
    2520
    Downloads: 1142
    HTML: 392
  • Metalliferous content of drinking water and sediments in storage tanks of some schools in Erbil city, Iraq

    Hawraz Sami Khalid, Hoshyar Saadi Ali, Dhary Almashhadany
    19-11-2020
    https://doi.org/10.4081/ijfs.2020.8862
    994
    Downloads: 486
    HTML: 15
  • DETERMINATION OF CADMIUM IN EDIBLE TISSUES OF CRABS CATCH IN ITALIAN TERITORIAL WATERS: MONITORING ON EMILIA ROMAGNA REGION

    M. D’Antonio, S. Menotta, A. Padovani, D. Petrozziello, S. Esposito, G. Fedrizzi
    285-286
    08-01-2011
    https://doi.org/10.4081/ijfs.2011.891
    727
    Downloads: 1140
  • Assessment of environmental chemical contamination and histamine levels in the production of Colatura di Alici di Cetara

    Emanuele D’Anza, Marika Di Paolo, Silvana Alvino, Amalia Danese, Vincenzo Peretti, Pasquale Gallo, Raffaele Marrone
    09-07-2024
    https://doi.org/10.4081/ijfs.2024.12357
    1186
    Downloads: 365
    HTML: 10
  • Carassius auratus as a bioindicator of the health status of Lake Trasimeno and risk assessment for consumers

    Rossana Roila, Arianna Piersanti, Andrea Valiani, David Ranucci, Tamara Tavoloni, Arianna Stramenga, Francesco Griffoni, Lucia Pittura, Stefania Gorbi, Raffaella Franceschini, Francesco Agnetti, Giuseppe Palma, Raffaella Branciari
    18-07-2023
    https://doi.org/10.4081/ijfs.2023.11137
    1391
    Downloads: 497
    HTML: 11
  • CADMIUM ACCUMULATION IN HORSE MUSCLE, LIVER AND KIDNEY SLAUGHTERED IN BARI

    G. Bozzo, E. Ceci, P. Pinto
    40-43
    13-09-2009
    https://doi.org/10.4081/ijfs.2009.1140
    868
    Downloads: 2122
  • Impact of volcanic eruptions on heavy metal contamination in the food chain

    Samuele Pulze, Noemi Presti, Aniello Anastasio
    06-08-2025
    https://doi.org/10.4081/ijfs.2025.13517
    544
    Downloads: 284
    HTML: 28
  • Detection and measurement of radioactive substances in water and food: a narrative review

    Fateme Asadi Touranlou, Minoo Moghimani, Masoumeh Marhamati, Mitra Rezaie
    26-02-2024
    https://doi.org/10.4081/ijfs.2024.11651
    2129
    Downloads: 571
    HTML: 319
  • Assessment of sampling methods about level of mercury in fish

    Cesare Ciccarelli, Melina Leinoudi, Angela Marisa Semeraro, Vittoria Di Trani, Giuseppe Angelozzi, Elena Ciccarelli, Ivan Corti
    01-10-2019
    https://doi.org/10.4081/ijfs.2019.7593
    1305
    Downloads: 656
    HTML: 52
  • Incidence rates of tumors in dogs in southern Italy – focus on the Campania region – 2018/2022

    Maria Ottaiano, Loredana Baldi, Veronica Del Monaco, Roberta Brunetti, Roberta Pellicanò, Stefania Cavallo, Rosa D’Ambrosio, Federica Gargano, Maria Dimatteo, Marianna D’Amore, Guido Rosato, Marina Pompameo, Barbara degli Uberti, Esterina De Carlo
    10-07-2025
    https://doi.org/10.4081/ijfs.2025.13402
    702
    Downloads: 312
    HTML: 17
  • Lead and other heavy metals (cadmium and mercury) accumulation in bivalve mollusks (Mytilus galloprovincialis, Ruditapes spp. and Crassostrea gigas) sampled in Sardinia in 2008-2012

    Pierluigi Piras, Giannina Chessa, Maurizio Cossu, Gianuario Fiori, Patrizia Piras, Giuseppe Ledda
    e49
    31-12-2013
    https://doi.org/10.4081/ijfs.2013.1627
    1951
    Downloads: 1075
  • Analysis of the original notifications in the Tuscany region “Rapid Alert System for Food and Feed” in the seven-year period 2015-2021

    Alice Giusti, Marta Galgani, Filippo Barontini, Emanuela Balocchini, Carlo D’Ascenzi, Andrea Armani
    04-04-2024
    https://doi.org/10.4081/ijfs.2024.12341
    1443
    Downloads: 418
    HTML: 5
  • Analysis of the sanitary survey 2015-2017 conducted in the gulf of La Spezia (Italy): Reclassification of the areas of production of live bivalve molluscs

    Alice Giusti, Erica Costa, Alice Traina, Daniele Nucera, Patrizia Serratore, Mino Orlandi, Andrea Armani
    01-04-2020
    https://doi.org/10.4081/ijfs.2020.8448
    1552
    Downloads: 807
    HTML: 43
  • P16 | Animal by-products in the formulation of compound pet food products: contamination by toxic elements and potential implications for food safety M.O. Varrà1, L. Husáková2, M. Piroutková2, J. Patočka2, A. Ianieri1, E. Zanardi1. | 1Dipartimento di Scienze degli Alimenti e del Farmaco, Università di Parma, Italy; 2 Dipartimento di Chimica Analitica, Università di Pardubice, Czech Republic

    Maria Olga Varrà
    09-09-2025
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    302
  • Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa

    Kudakwashe Magwedere, Tembile Songabe, Francis Dziva
    30-06-2015
    https://doi.org/10.4081/ijfs.2015.5114
    1879
    Downloads: 1261
    HTML: 598
  • Navigating the nexus: unraveling the impact of sustainability and the circular economy on food safety

    Tauqeer Ahmad, Zahid Mehmood, Murad Ali, Janat ul Mawa, Muhammad Asim Irshad
    26-03-2025
    https://doi.org/10.4081/ijfs.2025.12580
    1035
    Downloads: 446
    HTML: 10
  • HEAVY METALS CONTAMINATION IN FISH OF THE LIGURIAN SEA

    I. Giorgi, M.C Abete, S. Squadrone, R. Tarasco, P. Arsieni, M. Pellegrino, M. Leogrande, M. Prearo
    68-72
    13-12-2009
    https://doi.org/10.4081/ijfs.2009.1126
    1040
    Downloads: 2354
  • Insect-based products commercialized online: a snapshot of lipid oxidation and mineral content

    Stefania Balzan, Luca Fasolato, Federico Fontana, Sarah Currò, Enrico Novelli
    06-08-2024
    https://doi.org/10.4081/ijfs.2024.11600
    864
    Downloads: 561
    HTML: 20
  • EXPOSURE ASSESSMENT TO FOOD CONTAMINANTS ON EDIBLE FISH, CLAMS AND CRUSTACEANS IN A COASTAL ENVIRONMENT FACING A MINING AND INDUSTRIAL AREA IN SARDINIA (SULCIS-IGLESIENTE)

    P.L. Piras, G.F. Mulas
    61-69
    01-08-2011
    https://doi.org/10.4081/ijfs.2011.773
    966
    Downloads: 1717
  • The use of ascorbic acid as a food additive: technical-legal issues

    Michele Varvara, Giancarlo Bozzo, Giuseppe Celano, Chiara Disanto, Cosimo Nicola Pagliarone, Gaetano Vitale Celano
    05-02-2016
    https://doi.org/10.4081/ijfs.2016.4313
    6999
    Downloads: 2793
    HTML: 512
  • Evaluation and comparison of four protein extraction protocols for mono- and two-dimensional electrophoresis in Mytilus galloprovincialis

    Marina Ceruso, Claudia Chirollo, Federica Boccia, Giorgio Smaldone, Raffaele Marrone, Tiziana Pepe
    17-09-2015
    https://doi.org/10.4081/ijfs.2015.4534
    2036
    Downloads: 1204
    HTML: 353
  • Inorganic contaminants in fish of the Mediterranean Sea: biomonitoring and toxicologic analysis

    Sara Panseri, Luca Chiesa, Eleonora Brambilla, Marco Tecilla, Federica Guadagno, Maria Nobile, Mario Caniatti, Gabriele Ghisleni, Giorgio Fedrizzi, Fausto Quattrone, Gaia Beatrice Bianchi, Silvia Dell’Aere, Paola Roccabianca
    12-03-2026
    https://doi.org/10.4081/ijfs.2026.14465
    92
    Downloads: 90
  • Risks and critical issues related to the discovery on the market of unauthorized live alien species on the Italian territory: Chinese crab (Eriocheir sinensis)

    Federica Maria Sessa, Luca Cianti, Nicola Brogelli, Lara Tinacci, Alessandra Guidi
    19-08-2020
    https://doi.org/10.4081/ijfs.2020.8774
    1093
    Downloads: 617
    HTML: 56
  • EXPORT OF CHEESE IN RUSSIA: THE ROLE OF IZSPLV

    M. Pellegrino, P. Brizio, S. Gallina, R. Tarasco, S. Gavinelli, P. Palmegiano, F. Fioravanti, A. Benedetto, S. Squadrone, G. Gallo, M.C. Abete
    103-104
    02-08-2012
    https://doi.org/10.4081/ijfs.2012.817
    918
    Downloads: 984
  • Analysis of the causes of the seizure and destruction of carcasses and organs in a slaughterhouse in central Italy in the 2010-2016 period

    Margherita Ceccarelli, Elisa Leprini, Paola Sechi, Maria Francesca Iulietto, Luca Grispoldi, Enzo Goretti, Beniamino Terzo Cenci-Goga
    31-03-2018
    https://doi.org/10.4081/ijfs.2018.6899
    2517
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  • Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects

    Francesca Troise, Federica Savini, Laura Prandini, Valentina Indio, Alessandra De Cesare, Margherita Masi, Yari Vecchio, Felice Panebianco, Tiziana Civera, Valentina Terio, Elisabetta Bonerba, Annamaria Pandiscia, Leonardo Alberghini, Andrea Serraino, Federica Giacometti
    12-01-2026
    https://doi.org/10.4081/ijfs.2026.14097
    532
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  • MICROBIOLOGICAL AND CHEMICAL TESTING OF FOOD SNAILS MARKETEDS IN SARDINIA

    T. Tedde, S. Virgilio, G. Chessa, G. Fiori, G. Terrosu, M.N. Rosa, C. Pinna
    23-27
    13-09-2009
    https://doi.org/10.4081/ijfs.2009.1137
    1102
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  • RISK CHARACTERIZATION OF A COASTAL ENVIRONMENT FACING A MINING AND INDUSTRIAL AREA IN SARDINIA (SULCIS-IGLESIENTE) BY MEANS OF CLUSTER SAMPLING AND CONTAMINANTS RESEARCH ON EDIBLE FISH AND CLAMS

    P.L. Piras, G.F. Mulas
    31-36
    08-01-2011
    https://doi.org/10.4081/ijfs.2011.833
    887
    Downloads: 1599
  • Trace metal levels in the edible tissues of sea cucumbers (Holothuria tubulosa and Holothuria polii) from Sardinia (Western Mediterranean)

    Natalia Montero, Marco Atzori, Barbara Marras, Alexandre Bettoschi, Pierpaolo Nurchis, Valentina Coroneo, Clara Sanna, Marco Schintu
    29-09-2021
    https://doi.org/10.4081/ijfs.2021.9576
    1110
    Downloads: 504
    HTML: 16
  • HEAVY METALS IN THE HOST-PARASITE SYSTEM LEPIDOPUS CAUDATUS- ANISAKIS LARVAE

    A. Ruolo, V. Ferrantelli, A. Vella, A. Panebianco
    109-113
    08-01-2011
    https://doi.org/10.4081/ijfs.2011.847
    1076
    Downloads: 1412
  • Microbiological and chemical contamination in different types of food of non-European origin

    Francesco Casalinuovo, Vittorio Soprano, Pasquale Gallo, Paola Rippa
    e36
    15-10-2013
    https://doi.org/10.4081/ijfs.2013.1011
    1596
    Downloads: 1776
  • Dietary exposure assessment to nickel through the consumption of poultry, beef, and pork meat for different age groups in the Italian population

    Alessio Manfredi, Maria Olga Varrà, Emanuela Zanardi, Maria Vitellino, Mariantonietta Peloso, Patrizio Lorusso, Sergio Ghidini, Elisabetta Bonerba, Damiano Accurso
    30-07-2025
    https://doi.org/10.4081/ijfs.2025.13840
    969
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  • HEAVY METALS IN HONEY FROM PIEDMONT (ITALY)

    S. Squadrone, M. Pellegrino, R. Tarasco, S. Gavinelli, M. Prearo, M.C. Abete
    289
    08-01-2011
    https://doi.org/10.4081/ijfs.2011.893
    778
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

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