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Microbiota analysis and microbiological hazard assessment in poultry carcasses from conventional and antibiotic free farms
Published: 11 February 20191065PDF: 425HTML: 27 -
THE OFFICIAL AUDIT: THE MAINTENANCE OF THE STRUCTURES AND EQUIPMENTS
Published: 19 December 2008788PDF: 1215 -
Research of nitroxynil residues in bovine milk following a single administration in the dry period by ultra-performance liquid chromatography tandem mass spectrometry
Published: 31 October 20131028PDF - FULL TEXT IN ENG: 1273 -
Validation study on new isothermal container for hot ready to eat food in catering establishments: Preliminary results
Published: 1 April 2020887PDF: 527HTML: 26 -
Occurrence and antimicrobial resistance of Campylobacter jejuni isolates from poultry in Casablanca-Settat, Morocco
Published: 6 April 20201083PDF: 667HTML: 25 -
Whole genome sequencing based typing and characterisation of Shiga-toxin producing Escherichia coli strains belonging to O157 and O26 serotypes and isolated in dairy farms
Published: 8 February 20191769PDF: 672HTML: 61 -
Proposal of sampling protocols to verify possible performance objectives for Campylobacter species control in Italian broiler batches
Published: 18 April 2013971PDF: 1653 -
Detection and quantification of Campylobacter in foods: New analytic approaches to detect and quantify Campylobacter spp. in food samples
Published: 28 August 20201064PDF: 589HTML: 32 -
Assessment of food safety knowledge, attitude, practices of food handlers and microbial contamination in foods at the canteens of a University in Pakistan
Published: 30 August 20222216PDF: 652HTML: 35 -
β-hydroxyacyl-CoA-dehydrogenase activity differentiates unfrozen from frozen-thawed Yellowfin tuna (Thunnus albacares)
Published: 1 October 20191049PDF: 576HTML: 52 -
“I’m better than you”: assessing the presence of optimistic bias among Italian hunters
Published: 17 July 202466PDF: 23 -
Yessotoxin detection in bivalve molluscs: A case study from coastal mussel farms (Sardinia, Italy)
Published: 26 February 2018942PDF: 401HTML: 59 -
Hepatitis E virus detection in hunted wild boar (Sus scrofa) livers in Central Italy
Published: 21 June 2022592PDF: 247HTML: 15 -
STUDY ON THE NOROVIRUS PRESENCE IN MYTILUS GALLOPROVINCIALIS SUBJECTED TO DEPURATION IN TWO C.D.Ms. IN THE SARDINIA REGION
Published: 2 August 2012721PDF: 1022 -
Setting up of a liquid chromatography-high resolution tandem mass spectrometry method for the detection of caseins in food. A comparison with ELISA method
Published: 17 June 20131243PDF: 1550 -
Molecular characterization of methicillin-resistant Staphylococcus aureus isolated from the pig production chain in Northern Italy
Published: 19 August 2020855PDF: 422HTML: 34 -
Effect of beetroot (Beta vulgaris) extract on Black Angus burgers shelf life
Published: 25 March 2021793PDF: 540HTML: 12 -
Isolation of Listeria monocytogenes in a salami producing plant in Piedmont: use of pulsed field gel electrophoresis to trace contaminations
Published: 10 June 20131189PDF: 1351Figura 1: Piantina dello stabilimento e punti di prelievo dei campioni ambientali.: 0Figura 2: Rappresentazione schematica del dendrogramma generato dalla combinazione dei risultati dei due enzimi. I box evidenziano i cluster indicati in Tabella 2: 0 -
Risks and critical issues related to the discovery on the market of unauthorized live alien species on the Italian territory: Chinese crab (Eriocheir sinensis)
Published: 19 August 2020685PDF: 414HTML: 22 -
Utility of acute phase proteins as biomarkers of transport stress in ewes and beef cattle
Published: 28 May 20151910PDF: 1336HTML: 170 -
Intradiaphragmatic abscesses in a wild boar (Sus scrofa): Inspective implications based on anatomopathological evidences
Published: 20 September 2022724PDF: 220HTML: 9 -
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Prevalence of Brucella spp. in milk from aborted and non-aborted animals in Dhamar governorate, Yemen
Published: 5 December 2022817PDF: 281HTML: 23 -
Pseudomonas fluorescens group bacteria as responsible for chromatic alteration on rabbit carcasses. Possible hygienic implications
Published: 21 June 2022547PDF: 214HTML: 14 -
EFFECTIVENESS OF RISK MANAGEMENT IN DIRECTLY RAW MILK SELLING AT “E. AVANZI” CENTER OF PISA UNIVERSITY
Published: 13 March 2010768PDF: 1053 -
Beta emitter radionuclides (90Sr) contamination in animal feed: validation and application of a radiochemical method by ultra low level liquid scintillation counting
Published: 3 February 20151580PDF: 954HTML: 387 -
GENOTIPIC CHARACTERIZATION OF SALMONELLA INFANTIS STRAINS ISOLATED IN MARCHE REGION
Published: 13 March 2010613PDF: 1022 -
Investigation on the microbiological hazards in an artisanal soft cheese produced in northern Italy and its production environment in different seasonal periods
Published: 22 June 2022576PDF: 295HTML: 8 -
Development of an innovative microcantilever-based biosensor for 17β-estradiol detection in bovine muscles: preliminary results
Published: 10 June 20131229PDF: 1491 -
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Quality traits of Ciauscolo salami from meat of pigs fed rosemary extract enriched diet
Published: 10 June 20131487PDF: 1237 -
PROJECT OF SANITARY SAFE-GUARDING OF “PICCOLE PRODUZIONI LOCALI” (PPL)
Published: 13 March 20101187PDF: 942 -
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Survey on the presence of contaminant bacteria in water used in dairy farms
Published: 31 October 20121535PDF: 984 -
Critical occurrence of verotoxgenic E.coli and non-typhoidal salmonella in some heat treated dairy products
Published: 25 June 20211385PDF: 468HTML: 5 -
Authentication of European sea bass according to production method and geographical origin by light stable isotope ratio and rare earth elements analyses combined with chemometrics
Published: 22 March 20191102PDF: 618HTML: 16 -
MICROBIOLOGICAL AND CHEMICAL TESTING OF FOOD SNAILS MARKETEDS IN SARDINIA
Published: 13 September 2009889PDF: 1276 -
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ASSESSMENT OF RASFF NOTIFICATIONS CONCERNING SEAFOOD DURING THE YEAR 2008
Published: 13 June 2010669PDF: 930 -
Presence of enteric bacterial pathogens in meat samples of wild boar hunted in Campania region, southern Italy
Published: 22 February 2022946PDF: 332HTML: 12 -
COMPARISON OF TWO METHODS FOR THE DETECTION OF LISTERIA MONOCYTOGENES
Published: 13 December 20091065PDF: 4276 -
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CHARACTERISATION OF SKELETAL DEFORMITIES IN REARED Sparus aurata. INSPECTIVE CONSIDERATION
Published: 13 June 2010695PDF: 1283 -
REGIONAL REGULATIONS REGARDING THE TRAINING IN THE FIELD OF FOODFARMING IN ITALY
Published: 21 June 2009703PDF: 961 -
Survey on broiler pre-slaughter mortality in a commercial abattoir of central Italy
Published: 6 November 20181073PDF: 662HTML: 36