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AlistagTM, a new coating agent for aging cheese and hams
1360Downloads: 773HTML: 146 -
Dynamic of Campylobacter species contamination along a poultry slaughtering chain
2439Downloads: 827HTML: 388 -
Application of shotgun metagenomics to smoked salmon experimentally spiked: Comparison between sequencing and microbiological data using different bioinformatic approaches Metagenomics of smoked salmon
1526Downloads: 947HTML: 64 -
Gossypol content of cotton free commercial feed for dairy cows
1801Downloads: 1149HTML: 354 -
Contamination of bovine, sheep and goat meat with Brucella spp.
2224Downloads: 1053HTML: 421 -
Hygiene and welfare evaluation of pigs slaughtered in agritourisms
2019Downloads: 1013HTML: 406 -
A culture independent method for the detection of Aeromonas sp. from water samples
2495Downloads: 1210HTML: 654 -
Anisakid nematodes as possible markers to trace fish products
2035Downloads: 1192HTML: 645