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Found 127 items.
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Salmonella prevalence and microbiological contamination of pig carcasses and slaughterhouse environment
1923PDF - FULL TEXT IN ENG: 782HTML: 255 -
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High microbial loads found in minimally-processed sliced mushrooms from Italian market
1618PDF: 481HTML: 159 -
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Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy
2444PDF: 1407HTML: 362 -
Risk assessment in the recovery of food for social solidarity purposes: preliminary data
1239PDF: 891HTML: 126 -
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Analysis of provincial and municipal regulations governing crustacean welfare in Italy
1213PDF: 544HTML: 292 -
Assessing global good agricultural practices standard adoption: insights from fruit and vegetable farmers in Pakistan
1622PDF: 97SUPPLEMENTARY MATERIAL: 16HTML: 1 -
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Addition of phenols compounds to meat dough intended for salami manufacture and its antioxidant effect
1483PDF - FULL TEXT IN ENG: 980HTML: 168 -
Fish welfare during slaughter: the European Council Regulation 1099/09 application
497PDF: 155HTML: 7 -
Survey on animal welfare in nine hundred and forty three Italian dairy farms
2185PDF: 970HTML: 489 -
Shelf life evaluation of ricotta fresca sheep cheese in modified atmosphere packaging
1794PDF: 859HTML: 265 -
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Hepatitis E virus detection in hunted wild boar (Sus scrofa) livers in Central Italy
558PDF: 233HTML: 15 -
Evaluation of carcass hygiene in sheep subjected to gas de-pelting with different skinning procedures
1059PDF - FULL TEXT IN ENG: 722HTML: 101 -
A case study on DNA barcoding for pet food mislabeling in South Korea
1480PDF: 204SUPPLEMENTARY MATERIAL: 32HTML: 9 -
Low prevalence of Salmonella enterica in cull dairy cattle at slaughter in Northern Italy
1410PDF: 644HTML: 183 -
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Microplastics in Sepia officinalis caught on the central Adriatic coast: preliminary results
1296PDF: 156HTML: 13 -
Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1487PDF: 1075HTML: 587 -
Analysis of information on food chain in Europe and Piedmont region, Italy
1020PDF - FULL TEXT IN ENG: 984APPENDIX: 251HTML: 325