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Update on animal welfare perception by Italian consumers: A descriptive survey
1436Downloads: 724HTML: 33 -
Case of contamination by Listeria monocytogenes in mozzarella cheese
3282Downloads: 1320HTML: 222 -
AlistagTM, a new coating agent for aging cheese and hams
1386Downloads: 816HTML: 147 -
Application of shotgun metagenomics to smoked salmon experimentally spiked: Comparison between sequencing and microbiological data using different bioinformatic approaches Metagenomics of smoked salmon
1567Downloads: 976HTML: 69 -
Dynamic of Campylobacter species contamination along a poultry slaughtering chain
2482Downloads: 850HTML: 391 -
Contamination of bovine, sheep and goat meat with Brucella spp.
2267Downloads: 1076HTML: 428 -
Gossypol content of cotton free commercial feed for dairy cows
1855Downloads: 1172HTML: 355 -
Hygiene and welfare evaluation of pigs slaughtered in agritourisms
2054Downloads: 1046HTML: 409 -
A culture independent method for the detection of Aeromonas sp. from water samples
2538Downloads: 1248HTML: 656 -
Evaluation of the animal welfare during religious slaughtering
2941Downloads: 1372HTML: 91