Vol. 14 No. 4 (2025)

Original Articles

8 articles

• Probiotic-fortified Solanum lycopersicum (tomato) juice: free or encapsulated Lactobacillus plantarum and Lactobacillus delbrueckii

  Reyhane Zakian, Marjan Nouri

  DOI https://doi.org/10.4081/ijfs.2025.13932

  • 691 abstract views
  • 553 PDF
  • 86 HTML

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• Food safety and public health implications by determining the antibiotic residues in animal-derived food commercially available in southern Punjab, Pakistan

  Fakhra Naznane, Uzma Maqbool, Muhammad Ismail Chughtai, Imran Khaliq, Aatika Aatika, Sana Mustafa, Zikria Saleem, Zainab Tufail, Tawaf Ali Shah, Mirjalol Ismoilov Ruziboy Ugli, Bekzod Madaminov, Muhammad Usman Qamar

  DOI https://doi.org/10.4081/ijfs.2025.12766

  • 795 abstract views
  • 676 PDF
  • 140 SUPPLEMENTARY MATERIAL
  • 65 HTML

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• The relationship between the occurrence of subclinical mastitis and milk quality in medium-sized Holstein cow farms in Albania

  Renis Maçi, Roland Meçaj, Majlind Sulçe, Florian Plaku, Artan Xhafa, Enkelejda Sallaku, Xhelil Koleci, Myqerem Tafaj

  DOI https://doi.org/10.4081/ijfs.2025.13748

  • 1,053 abstract views
  • 529 PDF
  • 60 HTML

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• Doctors in the kitchen: standardization of a home cooking method for Chamelea gallina and Mytilus galloprovincialis to eliminate microbiological risk

  Giulia Talevi, Gabriele Angelico, Sara Nardi, Stefania Di Lullo, Elena Rocchegiani, Federico Piangerelli, Francesca Barchiesi, Francesca Leoni, Diego Maiolatesi, Andrea Antognini, Cinzia Spinsanti, Caterina Baldi, Silvia Pieralisi, Donatella Ottaviani

  DOI https://doi.org/10.4081/ijfs.2025.14011

  • 807 abstract views
  • 504 PDF
  • 59 HTML

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• Development and validation of a rapid test kit for iodine detection in salt

  Aurang Zeb, Tauqeer Ahmad, Muhammad Yasin, Zahid Mehmood, Aurang Zeb Khan

  DOI https://doi.org/10.4081/ijfs.2025.13884

  • 1,144 abstract views
  • 482 PDF
  • 155 SUPPLEMENTARY MATERIAL
  • 109 HTML

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• Food businesses and export requirements: a first glance at current perception and future expectations

  Andrea Gori, Andrea Armani, Lara Tinacci, Pietro Noè, Nicola Santini, Daniele Tognetti, Roberta Nuvoloni

  DOI https://doi.org/10.4081/ijfs.2025.13699

  • 860 abstract views
  • 741 PDF
  • 43 HTML

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• MeatCulture: microbiological, hygienic and qualitative profile of bovine fifth quarter viscera

  Giuliana Siddi, Francesca Piras, Maria Pina Meloni, Mattia Migoni, Mario Cuccu, Roberta Lai, Fabrizio Simbula, Daniela Cabras, Marco Manca, Enrico Pietro Luigi De Santis, Christian Scarano

  DOI https://doi.org/10.4081/ijfs.2025.13431

  • 870 abstract views
  • 372 PDF
  • 50 HTML

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• Dietary exposure assessment to nickel through the consumption of poultry, beef, and pork meat for different age groups in the Italian population

  Alessio Manfredi, Maria Olga Varrà, Emanuela Zanardi, Maria Vitellino, Mariantonietta Peloso, Patrizio Lorusso, Sergio Ghidini, Elisabetta Bonerba, Damiano Accurso

  DOI https://doi.org/10.4081/ijfs.2025.13840

  • 1,539 abstract views
  • 536 PDF
  • 164 SUPPLEMENTARY MATERIAL
  • 38 HTML

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Reviews

1 article

• Impact of volcanic eruptions on heavy metal contamination in the food chain

  Samuele Pulze, Noemi Presti, Aniello Anastasio

  DOI https://doi.org/10.4081/ijfs.2025.13517

  • 760 abstract views
  • 410 PDF
  • 57 HTML

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Applied Studies

1 article

• Colchicum autumnale poisoning in a dairy farm in Switzerland: a glimpse at the milk safety aspect

  Karen Barmettler, Adrian Fäh, Hanspeter Naegeli, Sandra N. Poetzsch, Simone Weisser, Roger Stephan

  DOI https://doi.org/10.4081/ijfs.2025.13828

  • 942 abstract views
  • 507 PDF
  • 67 HTML

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SIDiLV Congress

2 articles

• A retail market survey on fish fraud from Southern Italy using DNA barcoding

  Laura Del Sambro, Ashraf Ali, Giovanni Normanno, Loredana Capozzi, Stefano Castellana, Pietro Di Taranto, Fiorenza Petruzzi, Donatella Belluscio, Antonio Parisi, Angelica Bianco

  DOI https://doi.org/10.4081/ijfs.2025.13376

  • 1,243 abstract views
  • 519 PDF
  • 130 SUPPLEMENTARY MATERIAL
  • 60 HTML

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• Incidence rates of tumors in dogs in southern Italy – focus on the Campania region – 2018/2022

  Maria Ottaiano, Loredana Baldi, Veronica Del Monaco, Roberta Brunetti, Roberta Pellicanò, Stefania Cavallo, Rosa D’Ambrosio, Federica Gargano, Maria Dimatteo, Marianna D’Amore, Guido Rosato, Marina Pompameo, Barbara degli Uberti, Esterina De Carlo

  DOI https://doi.org/10.4081/ijfs.2025.13402

  • 907 abstract views
  • 433 PDF
  • 29 HTML

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