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Found 26 items.
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Low prevalence of Salmonella enterica in cull dairy cattle at slaughter in Northern Italy
1419PDF: 656HTML: 183 -
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Microbiological contamination in three large-scale pig slaughterhouses in Northern Italy
1237PDF: 818HTML: 120 -
Assessment of the farm management of culling cattle: a survey of existing practices and suggestions for drafting of best practices
1074PDF - FULL TEXT IN ENG: 479HTML: 385 -
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Salmonella prevalence and microbiological contamination of pig carcasses and slaughterhouse environment
1944PDF - FULL TEXT IN ENG: 791HTML: 255 -
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Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1497PDF: 1089HTML: 587 -
Determination of plasmatic cortisol for evaluation of animal welfare during slaughter
1416PDF: 728HTML: 193 -
Salmonella enterica prevalence in finishing pigs at slaughter plants in Northern Italy
1345PDF - FULL TEXT IN ENG: 657HTML: 125
1 - 26 of 26 items