Detection of Arcobacter spp. in food products collected from Sicilia region: A preliminary study
Submitted: 31 October 2017
Accepted: 31 December 2017
Published: 3 July 2018
Accepted: 31 December 2017
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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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Di Noto AM, Sciortino S, Cardamone C, Ciravolo C, Napoli C, Alio V, Arculeo P, Oliveri G, Costa A. Detection of Arcobacter spp. in food products collected from Sicilia region: A preliminary study. Ital J Food Safety [Internet]. 2018 Jul. 3 [cited 2024 Apr. 26];7(2). Available from: https://www.pagepressjournals.org/ijfs/article/view/7171
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