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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
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2025
2.9
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2025
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1.5
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  • Food risk associated with vegetable consumption, exposure to antimicrobial-resistant strains and pesticide residues

    Annamaria Castello, Giovanni Lo Cascio, Clelia Ferraro, Licia Pantano, Antonella Costa, Gaspare Butera, Giuseppa Oliveri, Maria Laura Rizzuto, Rosa Alduina, Cinzia Cardamone
    08-06-2023
    https://doi.org/10.4081/ijfs.2023.11134
    2465
    Downloads: 787
    HTML: 78
  • Preliminary data on glyphosate, glufosinate, and metabolite contamination in Italian honey samples

    Giulia Rampazzo, Elisa Zironi, Giacomo Depau, Giampiero Pagliuca, Teresa Gazzotti
    13-02-2024
    https://doi.org/10.4081/ijfs.2024.11996
    1928
    Downloads: 811
    HTML: 64
  • Rapid modified QuEChERS method for pesticides detection in honey by high-performance liquid chromatography UV-visible

    Elisabetta Bonerba, Edmondo Ceci, Nicola Montemurro, Giuseppina Tantillo, Angela Di Pinto, Gaetano Vitale Celano, Giancarlo Bozzo
    13-05-2014
    https://doi.org/10.4081/ijfs.2014.1647
    2219
    Downloads: 1641
    HTML: 383
  • Navigating the nexus: unraveling the impact of sustainability and the circular economy on food safety

    Tauqeer Ahmad, Zahid Mehmood, Murad Ali, Janat ul Mawa, Muhammad Asim Irshad
    26-03-2025
    https://doi.org/10.4081/ijfs.2025.12580
    1214
    Downloads: 587
    HTML: 16
  • A systematic review of the role of integrated farming and the participation of universities in ensuring food security: Malaysia’s effort

    Mohamed Thariq Hameed Sultan, Farah Syazwani Shahar, Mohd Izani Mohd Zain, Ibrahim Komoo
    29-03-2024
    https://doi.org/10.4081/ijfs.2024.11854
    2268
    Downloads: 825
    HTML: 64
  • Incidence rates of tumors in dogs in southern Italy – focus on the Campania region – 2018/2022

    Maria Ottaiano, Loredana Baldi, Veronica Del Monaco, Roberta Brunetti, Roberta Pellicanò, Stefania Cavallo, Rosa D’Ambrosio, Federica Gargano, Maria Dimatteo, Marianna D’Amore, Guido Rosato, Marina Pompameo, Barbara degli Uberti, Esterina De Carlo
    10-07-2025
    https://doi.org/10.4081/ijfs.2025.13402
    835
    Downloads: 383
    HTML: 24
  • RESEARCH ON ENVIRONMENTAL CONTAMINATION IN RAW MILK IN TURIN DEPARTEMENT : HEAVY METALS, P.C.B, ORGANOCHLORINE AND ORGANOPHOSPHORUS PESTICIDES – YEARS 2005 – 2008

    S. Chiarelli, B Vivaldi, R. Tarasco, S. Gavinelli, S. Cavallera, M. Garrone, M.C Abete
    48-52
    13-12-2009
    https://doi.org/10.4081/ijfs.2009.1122
    966
    Downloads: 1334
  • Heavy metal(loid) bioaccumulation in fish and its implications for human health

    Dhary Alewy Almashhadany, Rzgar Farooq Rashid, Khalil Ibrahim Altaif, Sarhang Hayyas Mohammed, Hero Ismael Mohammed, Salah Mahdi Al-Bader
    20-12-2024
    https://doi.org/10.4081/ijfs.2024.12782
    2521
    Downloads: 895
    HTML: 117
  • Potential impacts of sales practices on the postharvest quality of yams in Burkina Faso

    Ouryagala Dominique Sanou, Idrissa Ouédraogo, Ramata Tou, Balamoussa Santara, Kiessoun Konaté, Lassina Ouattara
    17-03-2026
    https://doi.org/10.4081/ijfs.2026.14458
    208
    Downloads: 256
    HTML: 0
  • RESEARCH OF HEAVY METALS, ORGANOCHLORINE AND ORGANOPHOSPHORUS PESTICIDES IN POWDERED INFANT FORMULA

    S. Chiarelli, G. Amisano, C. Biglia, B. Vivaldi, R. Tarasco, S. Fornasero, G. Puzone, M.C. Abete
    85
    13-12-2009
    https://doi.org/10.4081/ijfs.2009.1130
    974
    Downloads: 1114
  • Virus infections of honeybees Apis Mellifera

    Giuseppina Tantillo, Marilisa Bottaro, Angela Di Pinto, Vito Martella, Pietro Di Pinto, Valentina Terio
    25-09-2015
    https://doi.org/10.4081/ijfs.2015.5364
    5311
    Downloads: 2875
    HTML: 505
  • Genuine and natural: the opinion of teen consumers

    Stefania Balzan, Luca Fasolato, Barbara Cardazzo, Cristiana Penon, Enrico Novelli
    09-02-2017
    https://doi.org/10.4081/ijfs.2017.6183
    1711
    Downloads: 1144
    HTML: 159
  • Assessing global good agricultural practices standard adoption: insights from fruit and vegetable farmers in Pakistan

    Syed Raza Hussain, Muhammad Zahid Rashid, Irfan Haidri, Usman Shafqat, Faisal Mahmood
    26-01-2024
    https://doi.org/10.4081/ijfs.2024.12144
    2633
    Downloads: 801
    HTML: 12
  • Analysis of the original notifications in the Tuscany region “Rapid Alert System for Food and Feed” in the seven-year period 2015-2021

    Alice Giusti, Marta Galgani, Filippo Barontini, Emanuela Balocchini, Carlo D’Ascenzi, Andrea Armani
    04-04-2024
    https://doi.org/10.4081/ijfs.2024.12341
    1543
    Downloads: 501
    HTML: 5
  • P28 | Multiresidue analysis of pesticides in snail-based food products using LC-MS/MS and GC-MS/MS B. Rutigliano1, C. Guasco1, C. Falco2, G. Gallo1, V. Ciccotelli1, B. Vivaldi1, A. Franzin1, M. Di Trani1, P. Mogliotti1, S. Olivieri1. | 1Istituto Zooprofilattico Sperimentale del Piemonte, Liguria e Valle d'Aosta, Torino; 2Università degli Studi di Torino, Italy

    Cecilia Guasco
    09-09-2025
    https://doi.org/10.4081/ijfs.2025.14411
    476
  • BEES AS BIOINDICATORS TO GUARANTEE HEALTHY PRODUCTS FOR THE CONSUMER

    B. Brusa, P. Guaraldo, A. Palma, G. Rinaldi, A. Rosso, P. Mogliotti
    67-70
    01-04-2011
    https://doi.org/10.4081/ijfs.2011.754
    1520
    Downloads: 2387
  • BEE AS ENVIRONMENTAL BIOINDICATOR: FIRST RESULTS IN PIEDMONT

    P. Guaraldo, A. Rosso, M.C. Abete, R. Tarasco, A. Ferrari, L. Masiello, L. Sala, P. Mogliotti
    283-284
    08-01-2011
    https://doi.org/10.4081/ijfs.2011.890
    1245
    Downloads: 1128
  • Antibiotic residues and heavy metals in blue crabs (Callinectes sapidus) fished in the Mediterranean Sea: a preliminary study

    Alessio Manfredi, Patrizio Lorusso, Annamaria Pandiscia, Elisabetta Bonerba, Edmondo Ceci, Giancarlo Bozzo, Domenico Cristofaro, Valentina Terio
    08-04-2025
    https://doi.org/10.4081/ijfs.2025.13287
    2131
    Downloads: 580
    HTML: 51
  • Occurrence of Vibrio parahaemolyticus and Staphylococcus aureus in seafood

    Deyan Stratev, Todor Stoyanchev, Desislava Bangieva
    03-12-2021
    https://doi.org/10.4081/ijfs.2021.10027
    1879
    Downloads: 798
    HTML: 31
  • Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibiotics

    Alessandra Emilia Savarino, Valentina Terio, Roberta Barrasso, Edmondo Ceci, Sara Panseri, Luca Maria Chiesa, Elisabetta Bonerba
    01-04-2020
    https://doi.org/10.4081/ijfs.2020.8678
    2278
    Downloads: 1114
    HTML: 124
  • U.V.A.C. MONITORING OF HEAVY METALS IN CONTROLLED MILK AND ITS PRODUCTS IN TURIN DURING 2007

    S. Chiarelli, M. Panebianco, M. Prearo, R. Tarasco, G. Puzone, M.C. Abete
    33-36
    19-12-2008
    https://doi.org/10.4081/ijfs.2008.1050
    740
    Downloads: 2118
  • Inorganic contaminants in fish of the Mediterranean Sea: biomonitoring and toxicologic analysis

    Sara Panseri, Luca Chiesa, Eleonora Brambilla, Marco Tecilla, Federica Guadagno, Maria Nobile, Mario Caniatti, Gabriele Ghisleni, Giorgio Fedrizzi, Fausto Quattrone, Gaia Beatrice Bianchi, Silvia Dell’Aere, Paola Roccabianca
    12-03-2026
    https://doi.org/10.4081/ijfs.2026.14465
    354
    Downloads: 224
    HTML: 1
  • Bread packaging techniques and trends

    Malathy Aravindan S., Periyar Selvam S., Vishnupriya Subramaniyan, Sanjana Subramanian, Mythili Sathiavelu
    05-12-2022
    https://doi.org/10.4081/ijfs.2022.10771
    4453
    Downloads: 1486
    HTML: 1358
  • Consumers’ attitude towards fish meat

    Francesca Conte, Annamaria Passantino, Sabrina Longo, Eva Voslářová
    11-09-2014
    https://doi.org/10.4081/ijfs.2014.1983
    2709
    Downloads: 1765
    HTML: 406
  • Monitoring antimicrobial drug residues in an antibiotic-free poultry supply chain

    Dalia Curci, Luigi Danesi, Giulia Rampazzo, Maria Nobile, Sergio Ghidini, Luca Chiesa, Francesco Arioli, Sara Panseri
    26-06-2025
    https://doi.org/10.4081/ijfs.2025.13678
    953
    Downloads: 422
    HTML: 30
  • The ability of the antagonist yeast Pichia guilliermondii strain Z1 to suppress green mould infection in citrus fruit

    Rachid Lahlali, Younes Hamadi, Mohammed El Guilli, M. Haissam Jijakli
    19-12-2014
    https://doi.org/10.4081/ijfs.2014.4774
    1677
    Downloads: 868
    HTML: 189
  • Carassius auratus as a bioindicator of the health status of Lake Trasimeno and risk assessment for consumers

    Rossana Roila, Arianna Piersanti, Andrea Valiani, David Ranucci, Tamara Tavoloni, Arianna Stramenga, Francesco Griffoni, Lucia Pittura, Stefania Gorbi, Raffaella Franceschini, Francesco Agnetti, Giuseppe Palma, Raffaella Branciari
    18-07-2023
    https://doi.org/10.4081/ijfs.2023.11137
    1581
    Downloads: 537
    HTML: 13
  • Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores

    Karen Barmettler, Sara Boss, Michael Biggel, Roger Stephan
    15-01-2025
    https://doi.org/10.4081/ijfs.2025.12691
    1294
    Downloads: 702
    HTML: 71
  • Consumers’ preference and willingness to pay for graded beef in Polokwane municipality, South Africa

    Florah L. Makweya, Isaac B. Oluwatayo
    28-03-2019
    https://doi.org/10.4081/ijfs.2019.7654
    1543
    Downloads: 974
    HTML: 47
  • ENVIRONMENTAL CONTAMINANTS IN WILD BOARS FROM CALABRIA

    F. Naccari, E. Palma, C. Giofrè, P. Licata, F. Giofrè, D. Rotiroti
    159-161
    08-01-2011
    https://doi.org/10.4081/ijfs.2011.856
    1023
    Downloads: 1282
  • Cumulative exposure to per- and polyfluoroalkyl substances from eggs and egg products in Europe: application of relative potency factors

    Giulia Rampazzo, Giacomo Depau, Giampiero Pagliuca, Elisa Zironi, Maria Federica Marchesi, Francesco Arioli, Teresa Gazzotti
    12-03-2026
    https://doi.org/10.4081/ijfs.2026.14673
    338
    Downloads: 209
    HTML: 0
  • Recent advancements in meat traceability, authenticity verification, and voluntary certification systems

    Mauro Conter
    15-11-2024
    https://doi.org/10.4081/ijfs.2024.12971
    2494
    Downloads: 903
    HTML: 74
  • Heavy metal bioaccumulation in commercial Lethrinidae fish species in Mauritius

    Bhanoo Saulick, Vishwakalyan Bhoyroo, Nadeem Nazurally, Bhanooduth Lalljee
    20-10-2017
    https://doi.org/10.4081/ijfs.2017.6607
    2026
    Downloads: 1133
    HTML: 256
  • Microbiological criteria: Principles for their establishment and application in food quality and safety

    Liliana Pérez-Lavalle, Elena Carrasco, Antonio Valero Diaz
    06-04-2020
    https://doi.org/10.4081/ijfs.2020.8543
    2533
    Downloads: 1470
    HTML: 136
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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