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Found 75 items.
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Prevalence and antimicrobial resistance profiles of Salmonella spp. in poultry meat
1343PDF: 253HTML: 9 -
Utility of acute phase proteins as biomarkers of transport stress in ewes and beef cattle
1900PDF: 1322HTML: 170 -
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Detection of sulfites in fresh meat preparation commercialised at retail in Lazio Region
1153PDF: 604HTML: 229 -
Analysis of provincial and municipal regulations governing crustacean welfare in Italy
1213PDF: 544HTML: 292 -
Levels of nitrates and nitrites in chili pepper and ventricina salami
1848PDF - FULL TEXT IN ENG: 862HTML: 234 -
Preliminary study on physicochemical and biochemical stress markers at poultry slaughterhouse
1336PDF: 922HTML: 226