Skip to main content Skip to main navigation menu Skip to site footer
Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

  • About the Journal
  • Editorial Board
  • Publication Ethics
  • Current Issue
  • Early Access
  • Archives
  • Register
  • Login
  • Search
  • Contacts
  • News
1.5
Impact Factor
2025
2.9
CiteScore
2025
This journal has not published any issues.
1.5
Impact Factor 2025
2.9
CiteScore 2025
Submit
an article
  1. Home /
  2. Search

Search

Advanced filters
Published After
Published Before

Search Results

##search.searchResults.foundPlural##
  • Shelf life evaluation of ricotta fresca sheep cheese in modified atmosphere packaging

    Carlo Pala, Christian Scarano, Massimiliano Venusti, Daniela Sardo, Daniele Casti, Francesca Cossu, Sonia Lamon, Vincenzo Spanu, Michela Ibba, Michela Marras, Antonio Paba, Carlo Spanu, Enrico Pietro Luigi De Santis
    03-08-2016
    https://doi.org/10.4081/ijfs.2016.5502
    2406
    Downloads: 1280
    HTML: 292
  • Listeria monocytogenes contamination in dairy plants: evaluation of Listeria monocytogenes environmental contamination in two cheese-making plants using sheeps milk

    Michela Ibba, Francesca Cossu, Vincenzo Spanu, Salvatore Virdis, Carlo Spanu, Christian Scarano, Enrico P.L. De Santis
    e31
    25-09-2013
    https://doi.org/10.4081/ijfs.2013.1531
    2856
    Downloads: 1993
  • Hygienic and sensory quality factors affecting the shelf-life of Fruhe (Casu axedu) traditional Sardinian fresh cheese

    Carlo Spanu, Christian Scarano, Massimiliano Venusti, Daniela Sardo, Salvatore Serra, Michela Ibba, Fabio Frau, Enrico P.L. De Santis
    e44
    04-11-2013
    https://doi.org/10.4081/ijfs.2013.1677
    2469
    Downloads: 1791
  • Microbiological challenge testing for Listeria monocytogenes in ready-to-eat food: a practical approach

    Carlo Spanu, Christian Scarano, Michela Ibba, Carlo Pala, Vincenzo Spanu, Enrico Pietro Luigi De Santis
    10-12-2014
    https://doi.org/10.4081/ijfs.2014.4518
    3536
    Downloads: 2264
    HTML: 429
  • Listeria spp. and Listeria monocytogenes contamination in ready-to-eat sandwiches collected from vending machines

    Francesca Cossu, Carlo Spanu, Silvia Deidda, Erica Mura, Daniele Casti, Carlo Pala, Sonia Lamon, Vincenzo Spanu, Michela Ibba, Elena Marrocu, Christian Scarano, Andrea Piana, Enrico Pietro Luigi De Santis
    11-05-2016
    https://doi.org/10.4081/ijfs.2016.5500
    2392
    Downloads: 1397
    HTML: 246
  • Evolution of the microbiological profile of vacuum-packed ricotta salata cheese during shelf-life

    Daniele Casti, Christian Scarano, Carlo Pala, Francesca Cossu, Sonia Lamon, Vincenzo Spanu, Michela Ibba, Anna Maria Mocci, Francesco Tedde, Gavino Nieddu, Carlo Spanu, Enrico Pietro Luigi De Santis
    11-05-2016
    https://doi.org/10.4081/ijfs.2016.5501
    2520
    Downloads: 1329
    HTML: 377
1 - 6 of 6 items
Make a Submission

For authors

  • Guide for Authors
  • Benefits for Authors
  • How to write a Scientific paper
  • How to write a Review article
  • Article Processing Charge
  • Index of Authors

reviewers

FOR REVIEWERS
  • Benefits for Reviewers
  • How to Review
  • Thanks to Reviewers

indexing

INDEXING
  • PubMed
  • PubMed Central (PMC)
  • Scopus
  • Web of Science
  • DOAJ
  • AGRICOLA - NAL Catalog
  • FSTA
  • OpenAlex
  • Analytics

Categories

    • Conference Paper(s)
    • Communications
    • Posters

Keywords

Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

Info

  • About
  • Editorial Board
  • News
  • Advertising

Submissions

  • Submission
  • Guidelines For Authors

© PAGEPress 2008-2026    •    PAGEPress® is a registered trademark property of PAGEPress srl, Italy    •    VAT: IT02125780185    •    Privacy