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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
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1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • Algal blooms of Alexandrium spp. and Paralytic Shellfish Poisoning toxicity events in mussels farmed in Sicily

    Antonella Costa, Vincenzina Alio, Sonia Sciortino, Luisa Nicastro, Monica Cangini, Fiorella Pino, Irene Servadei, Angelo La Vignera, Gianluca Fortino, Salvatore Monaco, Sonia Dall'Ara
    25-03-2021
    https://doi.org/10.4081/ijfs.2021.9062
    1914
    Downloads: 944
    HTML: 84
  • Food risk associated with vegetable consumption, exposure to antimicrobial-resistant strains and pesticide residues

    Annamaria Castello, Giovanni Lo Cascio, Clelia Ferraro, Licia Pantano, Antonella Costa, Gaspare Butera, Giuseppa Oliveri, Maria Laura Rizzuto, Rosa Alduina, Cinzia Cardamone
    08-06-2023
    https://doi.org/10.4081/ijfs.2023.11134
    2381
    Downloads: 735
    HTML: 73
  • Anisakidae in fishing products sold in Sicily

    Vincenzo Ferrantelli, Antonello Cicero, Antonella Costa, Angelina Alongi, Paola Palumbo, Stefania Graci, Giuseppe Giangrosso
    28-04-2014
    https://doi.org/10.4081/ijfs.2014.1719
    1824
    Downloads: 1136
    HTML: 148
  • Prevalence and antimicrobial resistance profiles of Salmonella spp. in poultry meat

    Annamaria Castello, Chiara Piraino, Gaspare Butera, Vincenzina Alio, Cinzia Cardamone, Giuseppa Oliveri, Giuseppe Cascone, Cosimo Ciravolo, Antonella Costa
    08-06-2023
    https://doi.org/10.4081/ijfs.2023.11135
    2151
    Downloads: 724
    HTML: 24
  • Anisakid nematodes as possible markers to trace fish products

    Vincenzo Ferrantelli, Antonella Costa, Stefania Graci, Maria Drusilla Buscemi, Giuseppe Giangrosso, Claudia Porcarello, Silvia Palumbo, Gaetano Cammilleri
    11-03-2015
    https://doi.org/10.4081/ijfs.2015.4090
    2061
    Downloads: 1201
    HTML: 645
  • Staphylococcal food poisoning outbreaks occurred in Sicily (Italy) from 2009 to 2016

    Cinzia Cardamone, Annamaria Castello, Giuseppa Oliveri, Antonella Costa, Sonia Sciortino, Yacine Nia, Jacques Antoine Hennekinne, Angelo Romano, Fabio Zuccon, Lucia Decastelli
    13-03-2024
    https://doi.org/10.4081/ijfs.2024.11667
    2497
    Downloads: 502
    HTML: 121
  • Detection of Arcobacter spp. in food products collected from Sicilia region: A preliminary study

    Anna Maria Di Noto, Sonia Sciortino, Cinzia Cardamone, Cosimo Ciravolo, Concetta Napoli, Vincenzina Alio, Pietro Arculeo, Giuseppa Oliveri, Antonella Costa
    03-07-2018
    https://doi.org/10.4081/ijfs.2018.7171
    1858
    Downloads: 970
    HTML: 159
  • Identification of virulence and antibiotic resistance factors in Arcobacter butzleri isolated from bovine milk by Whole Genome Sequencing

    Antonio Parisi, Loredana Capozzi, Angelica Bianco, Marta Caruso, Laura Latorre, Antonella Costa, Anna Giannico, Donato Ridolfi, Carmela Bulzacchelli, Gianfranco Santagada
    04-06-2019
    https://doi.org/10.4081/ijfs.2019.7840
    2409
    Downloads: 1043
    HTML: 100
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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