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  Current research trends towards the control of protozoans in foods

  Mariem Ayed, Vasco Cadavez, Ursula Gonzales-Barron

  25-03-2026

  https://doi.org/10.4081/ijfs.2026.15114

  209

  Downloads: 214
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  Listeria monocytogenes contamination in dairy plants: evaluation of Listeria monocytogenes environmental contamination in two cheese-making plants using sheeps milk

  Michela Ibba, Francesca Cossu, Vincenzo Spanu, Salvatore Virdis, Carlo Spanu, Christian Scarano, Enrico P.L. De Santis

  e31

  25-09-2013

  https://doi.org/10.4081/ijfs.2013.1531

  2759

  Downloads: 1949
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  Salmonella detection and aerobic colony count in deep-frozen carcasses of house sparrow (Passer domesticus) and starling (Sturnus vulgaris) intended for human consumption

  Frédérique Pasquali, Alessandra De Cesare, Simonetta Braggio, Gerardo Manfreda

  04-06-2014

  https://doi.org/10.4081/ijfs.2014.1668

  1500

  Downloads: 955

  HTML: 106
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  Frequency and seasonality of viable Helicobacter pylori in drinking water in Dhamar Governorate, Yemen

  Dhary Alewy Almashhadany, Sara Mohammed Mayas, Jiyan Ali Omar, Thaera A. M. Muslat

  06-09-2023

  https://doi.org/10.4081/ijfs.2023.10855

  1113

  Downloads: 333

  HTML: 128
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  A new molecular approach to assess the occurrence of Sarcocystis spp. in cattle and products thereof: preliminary data

  Francesco Chiesa, Elvira Muratore, Alessandra Dalmasso, Tiziana Civera

  e41

  22-11-2013

  https://doi.org/10.4081/ijfs.2013.1580

  1817

  Downloads: 1822
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  Monitoring of health and hygiene parameters in the Carabinieri’s collective catering facilities

  Gianluigi Ferri, Samuele Pulze, Anna Rita Festino, Chiara Di Vittori, Aurora Astolfi, Alberto Vergara

  19-03-2026

  https://doi.org/10.4081/ijfs.2026.14749

  95

  Downloads: 87

• DNA BARCODING: A USEFUL TOOL FOR FOOD INSPECTION

  Cristian Bernardi, Fabio Colombo, C. Balzaretti, C. Gagliardi, P. Cattaneo

  7-10

  01-04-2011

  https://doi.org/10.4081/ijfs.2011.744

  1644

  Downloads: 2450

• Multidisciplinary management of a norovirus outbreak in Tuscany, Italy

  Clara Girardi, Lucia Kundisova, Francesca Marconi, Alessandra Guidi, Johanna Alexandra Iamarino, Veronica Gallinoro, Silvia Mele, Giovanni Nardone, Maurizio Grani, Giovanni Munaò, Luca Cianti, Paola Picciolli, Ylenia Zizzo, Loria Bianchi, Martina Sartoni

  10-06-2025

  https://doi.org/10.4081/ijfs.2025.13521

  1026

  Downloads: 408

  HTML: 11
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  In vitro evaluation of bacteriocin-like inhibitory substances produced by lactic acid bacteria isolated during traditional Sicilian cheese making

  Giusi Macaluso, Gerlando Fiorenza, Raimondo Gaglio, Isabella Mancuso, Maria Luisa Scatassa

  09-02-2016

  https://doi.org/10.4081/ijfs.2016.5503

  26086

  Downloads: 2254

  HTML: 1947
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  Isolation of Arcobacter butzleri in environmental and food samples collected in industrial and artisanal dairy plants

  Federica Giacometti, Andrea Serraino, Giacomo Marchetti, Elisabetta Bonerba, Daniela Florio, Elena Bonfante, Renato G. Zanoni, Roberto Rosmini

  e34

  09-10-2013

  https://doi.org/10.4081/ijfs.2013.1616

  2069

  Downloads: 2435
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  Evaluation and identification of histamine-forming bacteria on fish products of middle Adriatic Sea

  Claudia Costanza, Matilde Cecchini, Rocco Mancusi, Alcide Mosso, Gabriele Giani, Roberto Rosmini, Marcello Trevisani

  e7

  18-04-2013

  https://doi.org/10.4081/ijfs.2013.944

  2084

  Downloads: 1763
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  Prevalence of Mycobacterium avium subsp. paratuberculosis in milk and dairy cattle in Southern Italy: preliminary results

  Giacomo Marchetti, Matteo Ricchi, Andrea Serraino, Federica Giacometti, Elena Bonfante, Norma Arrigoni

  e35

  15-10-2013

  https://doi.org/10.4081/ijfs.2013.1618

  2088

  Downloads: 1906
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  Preliminary study on the antimicrobial susceptibility pattern related to the genotype of Vibrio vulnificus strains isolated in the north-western Adriatic Sea coastal area

  Patrizia Serratore, Emanuele Zavatta, Eleonora Fiocchi, Emanuele Serafini, Andrea Serraino, Federica Giacometti, Giorgia Bignami

  20-10-2017

  https://doi.org/10.4081/ijfs.2017.6843

  2604

  Downloads: 850

  HTML: 119