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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
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1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • Quality assessment of Zeus faber (Peter’s fish) ovaries regularly commercialized for human consumption

    Filippo Giarratana, Graziella Ziino, Valerio D'Andrea, Antonio Panebianco, Alessandro Giuffrida
    09-04-2018
    https://doi.org/10.4081/ijfs.2018.6997
    2054
    Downloads: 729
    HTML: 122
  • Evaluation of hygienic quality and labelling of fish distributed in public canteens of Northeast Italy

    Mariachiara Armani, Michele Civettini, Gabriella Conedera, Michela Favretti, Dorotea Lombardo, Rosaria Lucchini, Sabrina Paternolli, Alessandra Pezzuto, Michela Rabini, Giuseppe Arcangeli
    20-09-2016
    https://doi.org/10.4081/ijfs.2016.5723
    1928
    Downloads: 994
    HTML: 420
  • Occurrence of parasites in fishery species along the Moroccan coastline

    Yousra Tanjaoui, Said Dahani, Nourredine Bouchriti, Oleya El Hariri
    17-03-2025
    https://doi.org/10.4081/ijfs.2025.13584
    881
    Downloads: 456
    HTML: 24
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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