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Found 12 items.
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DNA barcoding for the verification of supplier’s compliance in the seafood chain: How the lab can support companies in ensuring traceability
Published: 3 July 20181779PDF: 774Supplementary Table 1: 223HTML: 189suppl Table 1: 0 -
Application of DNA barcoding for controlling of the species from Octopus genus
Published: 9 December 20141860PDF - FULL TEXT IN ENG: 836HTML: 335 -
A case study on DNA barcoding for pet food mislabeling in South Korea
Published: 8 March 20231550PDF: 243SUPPLEMENTARY MATERIAL: 45HTML: 12 -
A case study on the labeling of bottarga produced in Sardinia from ovaries of grey mullets (Mugil cephalus and Mugil capurrii) caught in Eastern Central Atlantic coasts
Published: 31 March 20181300PDF: 503HTML: 229 -
Molecular identification of Sarcocystis spp. in cattle: partial sequencing of Cytochrome C Oxidase subunit 1 (COI)
Published: 8 February 20191031PDF: 557HTML: 159 -
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Development of a method to extract and amplify the complete mitogenome of some Sparidae species
Published: 22 June 20171176PDF: 556HTML: 250 -
Evaluation of hygienic quality and labelling of fish distributed in public canteens of Northeast Italy
Published: 20 September 20161435PDF: 717HTML: 383 -
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Occurrence of mislabelling in prepared fishery products in Southern Italy
Published: 30 September 20152071PDF: 1109HTML: 256 -
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