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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
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1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy)

    Alessandro G. Mudadu, Anna Maria Bazzoni, Rita Melillo, Cecilia Teodora Satta, Simona Cau, Virgilio Congiu, Barbara Soro, Riccardo Bazzardi, Giuseppa Lorenzoni, Gabriella Piras, Nadia Bardino, Bruna Vodret, Sebastiano Virgilio
    21-06-2021
    https://doi.org/10.4081/ijfs.2021.9281
    1926
    Downloads: 826
    HTML: 32
  • Determination of phytoplankton in water samples, algal biotoxins, microbiological parameters and microplastics in Mediterranean mussels (Mytilus galloprovincialis Lamarck, 1819) from an experimental pilot farm in the Calich Lagoon (Sardinia, Italy)

    Alessandro Graziano Mudadu, Anna Maria Bazzoni, Rita Melillo, Giuseppa Lorenzoni, Gabriella Piras, Sara Salza, Simona Cau, Barbara Soro, Bruna Vodret, Tiziana Tedde, Nicola Fois, Simonetto Serra, Sebastiano Virgilio, Domenico Meloni
    25-02-2022
    https://doi.org/10.4081/ijfs.2022.9973
    1291
    Downloads: 788
    HTML: 25
  • Analysis of foreign matter in foodstuffs using the light filth test: report 2012-2013

    Maria Giovanna Tilocca, Elisa Caneglias, Bruna Vodret, Maria Rosalba Mancuso, Antonina Zimmardi, Claudia Manno, Maria Rita Schiavo
    25-09-2015
    https://doi.org/10.4081/ijfs.2015.4504
    4061
    Downloads: 1733
    HTML: 1862
  • Detection of fish allergen by droplet digital PCR

    Cinzia Daga, Simona Cau, Maria Giovanna Tilocca, Barbara Soro, Aldo Marongiu, Bruna Vodret
    11-02-2019
    https://doi.org/10.4081/ijfs.2018.7264
    1526
    Downloads: 880
    HTML: 75
  • Identification and quantification of potential microplastics in shellfish harvested in Sardinia (Italy) by using transillumination stereomicroscopy

    Giuseppa Lorenzoni, Rita Melillo, Alessandro Graziano Mudadu, Gabriella Piras, Simona Cau, Katia Usai, Luisa Corda, Sara Salza, Tiziana Tedde, Bruna Vodret, Sebastiano Virgilio, Domenico Meloni
    05-12-2022
    https://doi.org/10.4081/ijfs.2022.10738
    1647
    Downloads: 704
    HTML: 62
  • Influence of seasonality on the presence of okadaic acid associated with Dinophysis species: A four-year study in Sardinia (Italy)

    Alessandro G. Mudadu, Anna Maria Bazzoni, Riccardo Bazzardi, Giuseppa Lorenzoni, Barbara Soro, Nadia Bardino, Igor Arras, Giovanna Sanna, Bruna Vodret, Sebastiano Virgilio
    25-03-2021
    https://doi.org/10.4081/ijfs.2021.8947
    1432
    Downloads: 736
    HTML: 34
  • Monitoring the presence of genetically modified potato EH92-527-1 (BPS-25271-9) in commercial processed food

    Maria Giovanna Tilocca, Gianfranca Serratrice, Maria Agostina Oggiano, Maria Rosalba Mancuso, Ilaria Mascia, Edoardo Marongiu, Bruna Vodret
    04-03-2014
    https://doi.org/10.4081/ijfs.2014.1628
    1663
    Downloads: 895
    HTML: 153
  • Foreign bodies in dried mushrooms marketed in Italy

    Maria Rita Schiavo, Claudia Manno, Antonina Zimmardi, Bruna Vodret, Maria Giovanna Tilocca, Serena Altissimi, Naceur M. Haouet
    02-11-2015
    https://doi.org/10.4081/ijfs.2015.4523
    2216
    Downloads: 1119
    HTML: 2065
1 - 8 of 8 items
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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