Editorials
Vol. 3 No. 1 (2014)
https://doi.org/10.4081/ijfs.2014.2183
Introduction to Risk Assessment Terminology
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Received: 4 December 2013
Published: 18 February 2014
Published: 18 February 2014
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Introduction to Risk Assessment Terminology. Ital J Food Safety [Internet]. 2014 Feb. 18 [cited 2026 Aug. 13];3(1). Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.2183
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