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Microscopic investigations as an aid in raw ham’s ripening analysis
1240Downloads: 528HTML: 52 -
Application of DNA barcoding for controlling of the species from Octopus genus
2427Downloads: 1054HTML: 357 -
Microsporidian heavy infection in a batch of salted and dried cod
694Downloads: 351HTML: 21 -
Occurrence of mislabelling in prepared fishery products in Southern Italy
2572Downloads: 1397HTML: 272 -
A retail market survey on fish fraud from Southern Italy using DNA barcoding
1076Downloads: 559HTML: 33
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