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Microscopic investigations as an aid in raw ham’s ripening analysis
1286Downloads: 554HTML: 55 -
Application of DNA barcoding for controlling of the species from Octopus genus
2481Downloads: 1083HTML: 359 -
Microsporidian heavy infection in a batch of salted and dried cod
746Downloads: 380HTML: 29 -
Occurrence of mislabelling in prepared fishery products in Southern Italy
2652Downloads: 1447HTML: 278 -
A retail market survey on fish fraud from Southern Italy using DNA barcoding
1167Downloads: 607HTML: 42
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