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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
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1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • Quality and antibiotic residues in raw milk sold informally in Manabí and Santo Domingo de los Tsáchilas, Ecuador

    Byron Puga-Torres, Eduardo Aragón, Evelyn Pamela Martínez, Fernanda Buitrón, María José Caizaluisa, Eduardo Gaibor, Melanie Haro, Nathalia López, Daysi Mesa, María Belén Núñez, Luis Núñez
    16-12-2025
    https://doi.org/10.4081/ijfs.2025.13885
    606
    Downloads: 392
    HTML: 39
  • A descriptive cross-sectional study of food hygiene practices among informal ethnic food vendors in Gauteng Province, South Africa

    Tulisiwe P. Mbombo-Dweba, Christian A. Mbajiorgu, James Wabwire Oguttu
    04-07-2022
    https://doi.org/10.4081/ijfs.2022.9885
    1734
    Downloads: 795
    HTML: 30
  • Consumers’ preference and willingness to pay for graded beef in Polokwane municipality, South Africa

    Florah L. Makweya, Isaac B. Oluwatayo
    28-03-2019
    https://doi.org/10.4081/ijfs.2019.7654
    1518
    Downloads: 969
    HTML: 46
  • Perception, risk attitude and willingness to pay for safety and innovative attributes of processed chicken meat in Oyo State, Nigeria

    Chuks O. Idiaye, Oluwabunmi A. Ogidan, Isaac B. Oluwatayo
    19-11-2020
    https://doi.org/10.4081/ijfs.2020.8506
    1018
    Downloads: 617
    HTML: 130
  • Assessment of the bacteriological contamination of selected street foods in open and closed environments in the city of Lucknow

    Ruchi Verma, Sunita Mishra
    27-11-2025
    https://doi.org/10.4081/ijfs.2025.13948
    492
    Downloads: 501
    HTML: 164
  • Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa

    Kudakwashe Magwedere, Tembile Songabe, Francis Dziva
    30-06-2015
    https://doi.org/10.4081/ijfs.2015.5114
    1994
    Downloads: 1332
    HTML: 608
  • Beliefs about raw milk production and consumption and their relationship with health in Miraflores, Boyacá, Colombia

    Camilo E. Guarín-Patarroyo, Diego A. Restrepo Ochoa, Fabio A. Gomez-Sierra
    23-05-2024
    https://doi.org/10.4081/ijfs.2024.11280
    3187
    Downloads: 2290
    HTML: 121
  • Food safety knowledge, attitudes, and practices among dairy wholesalers and retailers in Kandahar City, Afghanistan: a cross-sectional study

    Ahmadullah Zahir, Hassanullah Irfan, Sayeed Hikmatullah Anis
    26-11-2025
    https://doi.org/10.4081/ijfs.2025.14171
    601
    Downloads: 466
    HTML: 19
  • Cold chain and consumers’ practices: exploratory results of focus group interviews

    Stefania Balzan, Luca Fasolato, Barbara Cardazzo, Giulia Berti, Enrico Novelli
    09-12-2014
    https://doi.org/10.4081/ijfs.2014.4516
    2300
    Downloads: 1000
    HTML: 223
  • Insect-based products commercialized online: a snapshot of lipid oxidation and mineral content

    Stefania Balzan, Luca Fasolato, Federico Fontana, Sarah Currò, Enrico Novelli
    06-08-2024
    https://doi.org/10.4081/ijfs.2024.11600
    1028
    Downloads: 647
    HTML: 32
1 - 10 of 10 items
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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