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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
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1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • Histamine profile of dried-salted fish sold in local supermarkets of Samar, Philippines

    Ruel H. Amascual, Harold O. Panganoron, Elmer A. Irene, Noeme D. Pajarillo
    01-04-2020
    https://doi.org/10.4081/ijfs.2020.8322
    2999
    Downloads: 1199
    HTML: 232
  • African swine fever: implications for the Italian pork trade

    Alfonso Rosamilia, Stefano Benedetti, Delia Cotugno, Chiara Guarnieri, Viviana Miraglia, Andrea Riponi, Stefano Capezzuto, Giulia Siragusa, Nicola Santini, Marco Pierantoni
    10-05-2024
    https://doi.org/10.4081/ijfs.2024.12489
    2274
    Downloads: 866
    HTML: 70
  • Physicochemical and microbiological attributes of dried anchovies (Stolephorus commersonnii) in the formation of histamine along the supply chain

    Ruel Hermo Amascual, Harold Panganoron, Andrew Gamba, Elmer Irene
    04-09-2023
    https://doi.org/10.4081/ijfs.2023.11319
    1156
    Downloads: 359
    HTML: 28
  • Edible earthworms in a food safety perspective: Preliminary data

    Cecilia Conti, Marta Castrica, Claudia M. Balzaretti, Doriana E.A. Tedesco
    03-06-2019
    https://doi.org/10.4081/ijfs.2019.7695
    1651
    Downloads: 882
    HTML: 51
  • A retail market survey on fish fraud from Southern Italy using DNA barcoding

    Laura Del Sambro, Ashraf Ali, Giovanni Normanno, Loredana Capozzi, Stefano Castellana, Pietro Di Taranto, Fiorenza Petruzzi, Donatella Belluscio, Antonio Parisi, Angelica Bianco
    10-09-2025
    https://doi.org/10.4081/ijfs.2025.13376
    953
    Downloads: 499
    HTML: 27
  • Preliminary study on the antimicrobial susceptibility pattern related to the genotype of Vibrio vulnificus strains isolated in the north-western Adriatic Sea coastal area

    Patrizia Serratore, Emanuele Zavatta, Eleonora Fiocchi, Emanuele Serafini, Andrea Serraino, Federica Giacometti, Giorgia Bignami
    20-10-2017
    https://doi.org/10.4081/ijfs.2017.6843
    2706
    Downloads: 865
    HTML: 121
  • Mislabelling and species substitution in fishery products retailed in Sardinia (Italy), 2009-2014

    Domenico Meloni, Pierluigi Piras, Rina Mazzette
    04-12-2015
    https://doi.org/10.4081/ijfs.2015.5363
    3060
    Downloads: 1171
    HTML: 568
  • Occurrence of Salmonella infection and antimicrobial susceptibility for local Salmonella isolates from different sources in a cross-sectional study

    Shaymaa Abdelmalek, Mona Kadry, Esraa A. Elshafiee, Wafy Hamed, Ihab Mohamed Moussa, Khalid S. Al-Maary, Ayman S. Mubarak, Hassan A. Hemeg, Ayman Elbehiry
    05-12-2019
    https://doi.org/10.4081/ijfs.2019.8525
    1404
    Downloads: 839
    HTML: 37
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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