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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
This journal has not published any issues.
1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • Study of growth potential of Listeria monocytogenes in low fat salami: an innovative Italian meat product

    Elena Dalzini, Elena Cosciani-Cunico, Enrico Pavoni, Barbara Bertasi, Paolo Daminelli, Guido Finazzi, Marina Nadia Losio, Giorgio Varisco
    27-02-2014
    https://doi.org/10.4081/ijfs.2014.2112
    1814
    Downloads: 1457
    HTML: 198
  • FLOQSwabTM: optimisation of procedures for the recovery of microbiological samples from surfaces

    Guido Finazzi, Marina Nadia Losio, Giorgio Varisco
    03-08-2016
    https://doi.org/10.4081/ijfs.2016.5756
    1826
    Downloads: 947
    HTML: 256
  • Seasonal variability of thermophilic Campylobacter spp. in raw milk sold by automatic vending machines in Lombardy Region

    Barbara Bertasi, Marina Nadia Losio, Paolo Daminelli, Guido Finazzi, Andrea Serraino, Silvia Piva, Federica Giacometti, Elisa Massella, Fabio Ostanello
    16-06-2016
    https://doi.org/10.4081/ijfs.2016.5848
    1877
    Downloads: 1158
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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