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Italian Journal of Food Safety

Editor-in-Chief: Alessandra De Cesare, Italy | eISSN: 2239-7132

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1.5
Impact Factor
2025
2.9
CiteScore
2025
This journal has not published any issues.
1.5
Impact Factor 2025
2.9
CiteScore 2025
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  • CO20 | EFFICACY OF HOME COOKING METHODS (AIR FRYER AND PAN) IN INACTIVATING LISTERIA MONOCYTOGENES IN CHICKEN AND TURKEY WÜRSTEL: A CHALLENGE TEST Lorena Sollena, Fausta Cucciniello, Andrea Di Ruggiero, Nicoletta Murru, Maria Francesca Peruzy | University of Naples Federico II, Italy.

    Lorena Sollena
    02-09-2026
    https://doi.org/10.4081/ijfs.2026.16207
    80
    Downloads: 27
  • CO17 | EVALUATION OF THE QUALITY AND SHELF-LIFE OF VACUUM PACKAGED WILD BOAR MEAT (M. LONGISSIMUS DORSI) Fausta Cucciniello1, Claire Julie Awkongo1, Roberta Mazzocca1, Lorena Sollena1, Antonio Rippa1, Andrea Di Ruggiero1, Domenico Rufrano2, Maria Francesca Peruzy1 | 1Department of Veterinary Medicine and Animal Production, University of Naples Federico II, Italy; 2Local Health Unit, Salerno, Italy.

    Fausta Cucciniello
    02-09-2026
    https://doi.org/10.4081/ijfs.2026.16204
    98
    Downloads: 50
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Italian Journal of Food Safety

is the official journal of the Italian Association of Veterinary Food Hygienists and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS.

eISSN: 2239-7132

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