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CO28 | FROM INDICATORS TO RISK GOVERNANCE: TEN YEARS OF LEA MONITORING TO IMPROVE OFFICIAL CONTROLS AND FOOD SAFETY IN SARDINIA (2016–2024) Annamaria Coccollone¹, Barbara Tanda¹, Alessandra Virdis¹, Annalisa Ghironi², Andrea Scrugli¹, Eleonora Mostallino², Marcello Atzeni², Maria Chiara Leoni², Daniela Mulas² | ¹Istituto Zooprofilattico Sperimentale della Sardegna "G. Pegreffi", Sassari, Italy; ²Servizio Sanità Pubblica Veterinaria e Sicurezza Alimentare, Direzione Generale della Sanità, Regione Autonoma della Sardegna, Cagliari, Italy.

Annamaria Coccollone

02-09-2026

https://doi.org/10.4081/ijfs.2026.16215

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