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  GC-MS analysis and antibacterial activity of the Sea cucumber (Muelleria lecanora) extract

  Muhammad Yusuf, Nur Fitriani Usdyana Attahmid

  2021-08-25

  1785

  PDF: 541

• Blended formulations of oregano-sage essential oils: antimicrobial, phytotoxic, and anti-quorum sensing investigations

  Hazem S. Elshafie, Stefania M. Mang, Ippolito Camele

  2024-05-27

  1155

  PDF: 213

  Supplementary Materials: 33
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  Bacillus mojavensis: biofilm formation and biochemical investigation of its bioactive metabolites

  Ippolito Camele, Hazem S. Elshafie, Lucia Caputo, Shimaa H. Sakr, Vincenzo De Feo

  2019-06-25

  2352

  PDF: 875

• Determination of Endocrine Disrupting Compounds in surface waters by means of chromatographic techniques coupled to mass spectrometry

  M. Di Carro, C. Scapolla, E. Magi

  2011-01-30

  663

  PDF: 440

• Phytochemical characterization and evaluation of the antibacterial potential of Solenostemma oleifolium (Nectoux) Bullock & E.A. Bruce ex Maire essential oil

  Daouia Keltoum Benmaarouf, Bernard China, Baya Djallout, Soumiya Boulahlib, Hamza Aliboudhar, Diana C.G.A. Pinto, Safia Zenia, Meriem Hind Ben-Mahdi

  2024-06-05

  289

  PDF: 206
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  Wound healing and analgesic effects of Brocchia cinerea essential oil in experimental animals

  Zineb Lakache, Hamza Aliboudhar, Mohcene Sadallah, Hinda Hacib, Meryem Fekiri, Amina Ihssane Zergat, Hassina Tounsi, Abdelkrim Kameli

  2023-09-05

  1123

  PDF: 320
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  Chemical composition, antidiabetic, anti-inflammatory, antioxidant and toxicity activities, of the essential oil of Fortunella margarita peels

  Zineb Lakache, Hinda Hacib, Hamza Aliboudhar, Mohamed Toumi, Mohamed Mahdid, Nassima Lamrani, Hassina Tounsi, Abdelkrim Kameli

  2022-10-18

  1196

  PDF: 397