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• 070 | Role of bioactive extracts obtained from marine sources and agri-food industry by-products in ETosis modulation Federica Bellistrì¹, Giulia Abruscato¹, Manuela Perlotti¹, Alessia Lo Muzzo¹, Claudio Gargano¹, Francesco Longo¹, Manuela Mauro¹, Roberto Chiarelli¹, Vincenzo Arizza^1|3, Claudio Luparello^1|3, Gianluca Sarà^2|3, Mirella Vazzana^1|3 | ¹Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Italy; ²Department of Earth and Marine Sciences, Palermo, Italy; ³National Biodiversity Future Center, Palermo, Italy.

  Società Italiana di Biologia Sperimentale

  31-03-2026

  https://doi.org/10.4081/jbr.2026.15322

  46