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Increased food contamination with mold and fungi during COVID-19 crisis

Narges Ansari, Mohadeseh Pirhadi, Mahsa Alikord, Mahmoud Bahmani, Parisa Sadighara, Aliasghar Manouchehri

20-10-2021

https://doi.org/10.4081/jbr.2021.9874

1777

Downloads: 621
Evaluation of the total antioxidant capacity of Oliveria decumbens and Capparis spinosa

Mohammad Darvishi, Saade Abdalkareem Jasim, Makhamadjalal I. Sarimsakov, Nadya J. Ibrahim, Suhad J. Hadi, Aymen Al-Sammarra’e, Roua Abulkassim, Noora M. Hameed, Waleed K. Alkhafaje, Zainab Hussein Adhab, Enas R. Alwaily, Mohadeseh Pirhadi, Atieh Ganjeii, Samira Shokri

07-10-2022

https://doi.org/10.4081/jbr.2022.10644

1635

Downloads: 707

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