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35
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15
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10
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8
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7
Editorials
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Acetic acid bacteria: features and impact in bio-applications
Published: 26 February 20136481PDF: 5602
Conference presentations
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Functional analysis of the acetic acid resistance (aar) gene cluster in Acetobacter aceti strain 1023
Published: 26 February 20134597PDF: 1482 -
Acetic acid bacteria in grape must
Published: 26 February 20133506PDF: 1517 -
Analysis of variation of main components during aging process of Shanxi Aged Vinegar
Published: 26 February 20134252PDF: 2188 -
The effect of phytohormones on the growth, cellulose production and pellicle properties of Gluconacetobacter xylinus ATCC 53582
Published: 26 February 20133648PDF: 1843 -
Cheese whey recycling in traditional dairy food chain: effects of vinegar from whey in dairy cow nutrition
Published: 26 February 20134173PDF: 2587 -
Significance and management of acetic acid bacteria culture collections
Published: 26 February 20133432PDF: 2210 -
Flow-cytometric assessment of damages to Acetobacter senegalensis during freeze-drying process and storage
Published: 26 February 20133145PDF: 1595