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• The consumption of walnuts has an impact on decreasing fasting blood glucose levels in individuals with concurrent hyperglycemia and hyperlipidemia: a randomized control trial

  Sukmawati Sukmawati, Sirajuddin Sirajuddin, Suriani Rauf

  24-04-2024

  https://doi.org/10.4081/hls.2024.12233

  3578

  Downloads: 378

  HTML: 44

• The effectiveness of booklets on family knowledge of diabetes mellitus patients about the management of hypoglycaemia

  Romalina Romalina, Meisa Daniati, Rima Novia Putri, Asmarita Jasda

  07-12-2023

  https://doi.org/10.4081/hls.2023.11981

  897

  Downloads: 505

  HTML: 24

• Development of food for special dietary uses of diabetes based on oyster mushroom and brown rice

  Inggita Kusumastuty, Etik Sulistyowati, Dian Handayani, Fajar Ari Nugroho, Anggun Rindang Cempaka, Agustin Rustiani, Alfina Putri Rakhmadiyah, Muhamad Zulkifli, Hana Raniza Jasmine, Gemma Karnika Prakasita, Firza Zahra Amanda, Ajeng Rifana Putri

  09-09-2024

  https://doi.org/10.4081/hls.2024.13039

  1858

  Downloads: 573

  HTML: 19

• Insulin injection rotation and diabetes mellitus nutritional management education

  Indah Rosdiana Narahaubun, Dian Handayani, Heri Kristianto

  09-09-2024

  https://doi.org/10.4081/hls.2024.13065

  1864

  Downloads: 726

  HTML: 27