Ibba, Michela, Dipartimento di Medicina Veterinaria, Università di Sassari, Sassari, Italy

• Italian Journal of Food Safety Vol. 2 No. 3 (2013) - Original Articles
  Hygienic and sensory quality factors affecting the shelf-life of Fruhe (Casu axedu) traditional Sardinian fresh cheese
  Abstract  PDF - FULL TEXT IN ENG