El Khaider K, Chafik I, Hamouda A, Afechtal M, Ismaili Alaoui M, Mounir M. Selection of mixed starters for the preparation of traditional Moroccan bread. J Biol Res [Internet]. 2023 Mar. 7 [cited 2024 May 10];96(1). Available from: https://www.pagepressjournals.org/jbr/article/view/10697