070 | Role of bioactive extracts obtained from marine sources and agri-food industry by-products in ETosis modulation: Federica Bellistrì1, Giulia Abruscato1, Manuela Perlotti1, Alessia Lo Muzzo1, Claudio Gargano1, Francesco Longo1, Manuela Mauro1, Roberto Chiarelli1, Vincenzo Arizza1|3, Claudio Luparello1|3, Gianluca Sarà2|3, Mirella Vazzana1|3 | 1Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Italy; 2Department of Earth and Marine Sciences, Palermo, Italy; 3National Biodiversity Future Center, Palermo, Italy. J Biol Res [Internet]. 2026 Mar. 31 [cited 2026 Jun. 19];99(s1). Available from: https://www.pagepressjournals.org/jbr/article/view/15322