ATZORI, E.; ZONZA, A.; CARRACOI, V.; TOMASSINI BARBAROSSA, I.; PADIGLIA, A. Positive association between the sensitivity to the bitter taste of PROP and the rs2274333 (A/G) polymorphism. Journal of Biological Research - Bollettino della Società Italiana di Biologia Sperimentale, [S. l.], v. 83, n. 1, 2010. DOI: 10.4081/jbr.2010.4453. Disponível em: https://www.pagepressjournals.org/jbr/article/view/4453. Acesso em: 5 may. 2024.