070 | Role of bioactive extracts obtained from marine sources and agri-food industry by-products in ETosis modulation: Federica Bellistrì1, Giulia Abruscato1, Manuela Perlotti1, Alessia Lo Muzzo1, Claudio Gargano1, Francesco Longo1, Manuela Mauro1, Roberto Chiarelli1, Vincenzo Arizza1|3, Claudio Luparello1|3, Gianluca Sarà2|3, Mirella Vazzana1|3 | 1Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Italy; 2Department of Earth and Marine Sciences, Palermo, Italy; 3National Biodiversity Future Center, Palermo, Italy. Journal of Biological Research - Bollettino della Società Italiana di Biologia Sperimentale, [S. l.], v. 99, n. s1, 2026. DOI: 10.4081/jbr.2026.15322. Disponível em: https://www.pagepressjournals.org/jbr/article/view/15322. Acesso em: 19 jun. 2026.