2026. 070 | Role of bioactive extracts obtained from marine sources and agri-food industry by-products in ETosis modulation: Federica Bellistrì1, Giulia Abruscato1, Manuela Perlotti1, Alessia Lo Muzzo1, Claudio Gargano1, Francesco Longo1, Manuela Mauro1, Roberto Chiarelli1, Vincenzo Arizza1|3, Claudio Luparello1|3, Gianluca Sarà2|3, Mirella Vazzana1|3 | 1Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Italy; 2Department of Earth and Marine Sciences, Palermo, Italy; 3National Biodiversity Future Center, Palermo, Italy. Journal of Biological Research - Bollettino della Società Italiana di Biologia Sperimentale. 99, s1 (Mar. 2026). DOI:https://doi.org/10.4081/jbr.2026.15322.