Issue Title
Vol 3, No 1 (2014) Study of growth potential of Listeria monocytogenes in low fat salami: an innovative Italian meat product Abstract  PDF  HTML
Elena Dalzini, Elena Cosciani-Cunico, Enrico Pavoni, Barbara Bertasi, Paolo Daminelli, Guido Finazzi, Marina Nadia Losio, Giorgio Varisco
Vol 3, No 2 (2014) Characterisation of yeasts isolated from ‘Nduja of Spilinga Abstract  PDF - FULL TEXT IN ENG  HTML
Filippo Giarratana, Daniele Muscolino, Chiara Beninati, Alessandro Giuffrida, Graziella Ziino, Antonio Panebianco
Vol 4, No 3 (2015) Evaluation of biogenic amines levels, and biochemical and microbiological characterization of Italian-type salami sold in Rio de Janeiro, Brazil Abstract  PDF  HTML
Luiz Felipe Lopes dos Santos, Eliane Teixeira Mársico, César Aquiles Lázaro, Rose Teixeira, Laís Doro, Carlos Adam Conte Júnior
Vol 3, No 2 (2014) Reduction of Escherichia coli O157:H7 during manufacture and ripening of Italian semi-dry salami Abstract  PDF - FULL TEXT IN ENG  HTML
Elena Dalzini, Elena Cosciani-Cunico, Paola Monastero, Chiara Sfameni, Enrico Pavoni, Paolo Daminelli, Marina-Nadia Losio, Andrea Serraino, Giorgio Varisco
Vol 7, No 1 (2018) Salmonella Brandenburg in the pork chain in Italy: Genetic comparison with the human isolates Abstract  PDF  HTML
Silvia Bonardi, Marina Morganti, Giovanni Pupillo, Franco Brindani
Vol 6, No 1 (2017) Analysis of process factors of dry fermented salami to control Listeria monocytogenes Abstract  PDF  HTML
Enrico Novelli, Lucia Dal Santo, Stefania Balzan, Barbara Cardazzo, Dino Spolaor, Angiolella Lombardi, Lisa Carraro, Luca Fasolato
Vol 6, No 4 (2017) Microbiological, chemical-physical and sensory characteristics of Fabriano salami from pigs fed Oregano vulgaris extract Abstract  PDF  HTML
Dino Miraglia, David Ranucci, Massimo Trabalza-Marinucci, Gabriele Acuti, Claudio Forte, Michela Codini, Rossana Roila, Raffaella Branciari
Vol 3, No 3 (2014) Addition of phenols compounds to meat dough intended for salami manufacture and its antioxidant effect Abstract  PDF - FULL TEXT IN ENG  HTML
Enrico Novelli, Luca Fasolato, Barbara Cardazzo, Lisa Carraro, Agnese Taticchi, Stefania Balzan
D. Comin, S. Cassini, A. Paiusco, P. Catellani, E. Fornasiero, R. Mioni
1 - 9 of 9 Items

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