FOR AUTHORS
, Department of Veterinary Medicine and Animal Production, University of Naples Federico II, Naples, Italy
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Italian Journal of Food Safety Vol. 5 No. 3 (2016) - Original Articles
Soybean and lactose in meat products and preparations sampled at retail
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Italian Journal of Food Safety Vol 6 no. 2 (2017) - Original Articles
Screening of oxalate degrading lactic acid bacteria of food origin
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Italian Journal of Food Safety Vol. 6 No. 1 (2017) - Original Articles
Formulation and shelf-life of fish burgers served to preschool children
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Italian Journal of Food Safety Vol 6 no. 2 (2017) - Original Articles
Development of a method to extract and amplify the complete mitogenome of some Sparidae species
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Italian Journal of Food Safety Vol 6 no. 2 (2017) - Original Articles
Phenotypic antimicrobial resistance profile of isolates causing clinical mastitis in dairy animals
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