1.
Cortesi M, Sarno E, Costanzo N, Ferrante S, Santoro A. OZONE DECONTAMINATION OF CHILLED POULTRY CARCASSES. Ital J Food Safety [Internet]. 2011 Apr. 1 [cited 2024 Apr. 25];1(1):51-4. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2011.1.51