Jiang H, Miraglia D, Ranucci D, Donnini D, Roila R, Branciari R, Li C. High microbial loads found in minimally-processed sliced mushrooms from Italian market. Ital J Food Safety [Internet]. 2018 Apr. 10 [cited 2024 Apr. 19];7(1). Available from: https://www.pagepressjournals.org/ijfs/article/view/7000