1.
Giarratana F, Muscolino D, Beninati C, Giuffrida A, Ziino G, Panebianco A. Characterisation of yeasts isolated from ‘Nduja of Spilinga. Ital J Food Safety [Internet]. 2014 Apr. 17 [cited 2024 Mar. 29];3(2). Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.1694