Virgilio, S., G. Lorenzoni, E. Marongiu, T. Tedde, G. Terrosu, G. Campus, M.N Rosa, A. Mura, P Delogu, and M. Piras. “PRESENCE OF P.S.P. TOXINS (PARALYTIC SHELLFISH POISON) IN MUSSELS OF SARDINIA AND NON-CONFORMITY MANAGEMENT”. Italian Journal of Food Safety 1, no. 8 (June 13, 2010): 71–75. Accessed April 25, 2024. https://www.pagepressjournals.org/ijfs/article/view/ijfs.2010.8.71.