Lorusso, V., G. Normanno, A. Dambrosio, L. Carosielli, G. Carrabs, C. Loiudice, A. Rella, and G. Celano. “Escherichia Coli O26 IN RAW BUFFALO MILK: PRELIMINARY RESULTS”. Italian Journal of Food Safety, vol. 1, no. 3, Mar. 2009, pp. 11-13, doi:10.4081/ijfs.2009.1412.