Pacioni, M., M. E. Telloni, G. Blasi, and S. Fisichella. “Listeria Monocytogenes HAZARD MANAGEMENT IN A TYPICAL PRODUCT: THE CIAUSCOLO”. Italian Journal of Food Safety, Vol. 1, no. 8, June 2010, pp. 81-82, doi:10.4081/ijfs.2010.1092.